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Type 2 Diabetes Is Not For Life

Type 2 diabetes is not for life

Type 2 diabetes is not for life

Almost half of the patients with Type 2 diabetes supported by their GPs on a weight loss programme were able to reverse their diabetes in a year, a study has found.
SEEBRI NEOHALER should not be initiated in patients with acutely deteriorating or potentially life-threatening episodes of COPD or used as rescue therapy for acute episodes of bronchospasm. Acute symptoms should be treated with an inhaled short-acting beta2-agonist.
As with other inhaled medicines, SEEBRI NEOHALER can produce paradoxical bronchospasm that may be life threatening. If paradoxical bronchospasm occurs following dosing with SEEBRI NEOHALER, it should be treated immediately with an inhaled, short-acting bronchodilator; SEEBRI NEOHALER should be discontinued immediately and alternative therapy instituted.
Immediate hypersensitivity reactions have been reported with SEEBRI NEOHALER. If signs occur, discontinue immediately and institute alternative therapy. SEEBRI NEOHALER should be used with caution in patients with severe hypersensitivity to milk proteins.
SEEBRI NEOHALER should be used with caution in patients with narrow-angle glaucoma and in patients with urinary retention. Prescribers and patients should be alert for signs and symptoms of acute narrow-angle glaucoma (e.g., eye pain or discomfort, blurred vision, visual halos or colored images in association with red eyes from conjunctival congestion and corneal edema) and of urinary retention (e.g., difficulty passing urine, painful urination), especially in patients with prostatic hyperplasia or bladder-neck obstruction. Patients should be instruc Continue reading

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How I beat type 2 diabetes with a liquid diet

How I beat type 2 diabetes with a liquid diet

Nearly half of patients have reversed type 2 diabetes in a "watershed" trial funded by Diabetes UK.
The trial suggests it is possible to put the disease into remission using a low calorie diet-based programme delivered entirely in primary care.
People spent up to five months on a low-calorie diet of soups and shakes to trigger massive weight loss.
In 2011, at the age of 59, Isobel was told she had type 2 diabetes. She took part in the trial and told The World at One how it went. Continue reading

On World Diabetes Day, Nestlé Waters raises awareness on healthy hydration habits

On World Diabetes Day, Nestlé Waters raises awareness on healthy hydration habits

Issy-les-Moulineaux – November 14, 2017 – Nestlé Waters publishes the second edition of its online survey on water consumption on the occasion of the World Diabetes Day to contribute to raising awareness about the importance of water hydration in diabetes.
The second edition of the Nestle Waters online survey on water consumption was conducted by Kantar TNS in six countries (France, Italy, Mexico, the UK, USA and Turkey) including a section on sugary drinks consumption and diabetes.
The online survey carried on to 3,024 people (about 500 people per country). Each sample is representative of a population aged 18 to 64 years (except for Mexico and Turkey where the survey included anyone over 18).
Diabetes and hydration
According to the International Diabetes Federation, diabetes affects more than 400 million adults today and caused 5 million deaths in 2015. The World Health Organization forecasts it could be the seventh leading cause of death by 2030.
The overconsumption of sugary drinks are one of the factors leading to diabetes as emphasized by the WHO through the voice of the Director of its Department for the Prevention of NCDs, Dr Douglas Bettcher: “Consumption of free sugars, including products like sugary drinks, is a major factor in the global increase of people suffering from (…) diabetes”.
Yet, the Nestlé Waters online survey shows that if people are mostly aware of the risks associated with sugary drinks, it does not stop them from consuming sugary drinks every day: there is a paradox between knowledge and behavior when it comes to hydration and sugary Continue reading

What Are the Benefits of Okra for People With Diabetes?

What Are the Benefits of Okra for People With Diabetes?

Diabetes is the sixth leading cause of death in the United States. Diabetes contributes to the development of deadly conditions like cardiovascular disease and end-stage renal disease. Consuming a healthy diet can help those who have type 1 and 2 diabetes control their blood sugar, and help reduce the risk of developing type 2 diabetes. There are a number of diabetes-related benefits of adding okra to your healthy eating plan.
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The glycemix index (GI) is a measurement of how quickly carbohydrates in foods turns to sugar in your blood. Regularly consuming low GI foods like okra can help even out roller coaster blood sugar levels and aid in weight control. Okra has a GI below 20, which is considered a "low GI" food.
Almost half of all cases of kidney disease are the result of diabetes. Keeping your blood sugar within a healthy range, treating high blood pressure and maintaining a normal body weight can reduce your risk of kidney disease. Additionally, regularly consuming okra can keep kidney disease at bay, according to study results published in the October 2005 "Jilin Medical Journal." In this study of diabetics, those who ate okra daily reduced clinical signs of kidney damage more than those that simply ate a diabetic diet.
Nearly 50 percent of the fiber found in okra is in the form of soluble fiber. This type of fiber slows digestion, delaying and reducing the impact of carbohydrate-rich foods on blood sugar levels. Eating at least 25 g of fiber per day can help reduce high blood sugar levels. Soluble fiber may also keep your appetite under control, making Continue reading

Cashews Nutrition: Helps Prevent Cancer, Diabetes & More

Cashews Nutrition: Helps Prevent Cancer, Diabetes & More

Not only are cashews one of the best-tasting and most versatile nuts there is, but they also come loaded with health benefits. Cashews nutrition benefits include the ability to improve heart health, support healthy brain functioning, and improve digestion and nutrient absorption. Plus, they might even be able to help you lose weight. (1)
Cashew consumption has increased in recent years in most Western countries, most likely because nuts in general are repeatedly ranked as some of the healthiest foods there are and an important addition to your diet in order to prevent a wide range of chronic diseases. One of the best things about cashews is that they taste great in both sweet and savory recipes, so consuming them along with other versatile nuts like almonds or walnuts is a breeze.
Cashews Nutrition Facts
Cashews, which are actually seeds as opposed to nuts, are light-colored and kidney-shaped nuts we often see in trail mixes. They’re actually the fruit of the tropical tree called Anacardium occidentale that produces the bitter-tasting cashew apple. Cashews have been used in traditional medicine systems for centuries to heal various ailments, including poor heart health and diabetes. They’re native to coastal Brazil and today are popular across the globe, especially in Asian cuisine.
Due to their high nutrient density and supply of many vital minerals, cashews and other nuts are often recommended most often to improve heart health. Cashews are rich in unsaturated fatty acids and numerous other beneficial compounds, including plant-based protein; dietary fiber; minerals l Continue reading

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