Turmeric Extract May Prevent, Even Reverse Diabetes (Type 1 And 2)

Turmeric Extract May Prevent, Even Reverse Diabetes (Type 1 and 2)

Turmeric Extract May Prevent, Even Reverse Diabetes (Type 1 and 2)

Leave your drugs in the chemist's pot if you can cure the patient with food."
-Hippocrates, 420 BC
Slowly but surely the world is waking up to the reality that diabetes is not only a preventable but a reversible condition, and that the drug-based model of symptom suppression and disease management has fatal flaws. For instance, some of the drugs used to treat type 2 diabetes actually increase the risk of death, with a recent study showing GMO insulin given to type 2 diabetics may lead to the development of so-called "double diabetes": type 2 and type 1 diabetes, together. Clearly, if medicine can't at least abide by its founding principle to "do no harm," it must seek the answer somewhere other than from the "chemist's pot."
As the pharmaceutically-driven medical paradigm continues to lose adherents by the droves, and the public seeks a system that identifies and resolves the root causes of disease, interest is growing in the use of natural substances and lifestyle modifications to prevent and treat blood sugar disorders. And unlike a few decades ago, where most of the evidence for "natural healing" was anecdotal, there are now thousands of studies on hundreds of natural substances and therapeutic activities that may ameliorate blood sugar disorders and their complications. You can check out a good portion of the relevant research on the topic on GreenMedInfo.com's blood sugar disorder database.
While plants like cinnamon and gymnema sylvestre have received plenty of attention for diabetes over the years, one special plant extract that is beginning to stand out from the cro Continue reading

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FDA approves mid-stage trial of vaccine to reverse type 1 diabetes

FDA approves mid-stage trial of vaccine to reverse type 1 diabetes

Diabetes researchers are hoping that an almost century-old vaccine for preventing tuberculosis may also reverse type 1 diabetes.
The FDA has approved a mid-stage trial to test the vaccine, called bacillus Calmette-Guerin (BCG), in 150 adults with advanced cases of the disease.
The approval was announced Sunday at the 75th Scientific Sessions of the American Diabetes Association by Dr. Denise Faustman, director of the Massachusetts General Hospital Immunobiology Laboratory in Boston and principal investigator of the study.
According to the American Diabetes Association, 5 percent of people with diabetes - or roughly three million individuals - have type 1, in which the immune system attacks and destroys insulin-producing beta cells in the pancreas.
Faustman told Reuters Health that the BCG vaccine temporarily raises levels of a substance called tumor necrosis factor, or TNF – and the higher TNF levels can eliminate the damaging T cells in the blood of individuals with type 1 diabetes.
In a small preliminary trial, Faustman’s team found that two BCG injections given four weeks apart temporarily eliminated diabetes-causing T cells. Patients also showed evidence of small, temporary return of insulin secretion.
This summer, she and her colleagues will begin enrolling patients ages 18 to 60 in a larger five-year trial. Participants will have low but detectable levels of insulin secretion from the pancreas. They'll receive two injections, four weeks apart, of either BCG or placebo, and then annual injections for the next four years.
If this trial is successful, the next step w Continue reading

Under-skin transplants show promise for type 1 diabetes

Under-skin transplants show promise for type 1 diabetes

In theory, transplanting insulin-producing cells into the body should work as a treatment for type 1 diabetes. However, in practice, researchers face many challenges, especially in finding a non-hostile environment for the cells. Now, a new study describes a tissue engineering approach that may create a suitable environment under the skin.
In the journal Proceeding of the National Academy of Sciences, researchers from the Institute of Biomaterials & Biomedical Engineering (IBBME) at the University of Toronto in Canada describe how they developed and tested their subcutaneous transplant method in a mouse model of type 1 diabetes.
A significant feature of the study is that the transplant method uses tissue engineering to generate blood vessels that integrate with the host's blood supply.
Insulin-producing cells are very sensitive to lack of oxygen, and inadequate blood supply is a problem that has dogged previous attempts to transplant them.
Type 1 diabetes destroys islet cells
Diabetes is a chronic disease that develops when the body cannot stop blood sugar or glucose getting too high.
If untreated, high blood sugar, or hyperglycemia, damages many parts of the body, including the heart, kidneys, eyes, nerves, and blood vessels.
Insulin - a hormone that is produced in the pancreas - is the body's main regulator of blood sugar. It helps cells to take in sugar and use it for energy.
In people with type 1 diabetes, their immune system destroys the islet cells in their pancreas that produce insulin. In type 2 diabetes, the body produces insulin but cannot use it effectively.
Ther Continue reading

For 26 Years, I’ve Managed Type 1 Diabetes With a Plant-Based Diet

For 26 Years, I’ve Managed Type 1 Diabetes With a Plant-Based Diet

Until age 35, my health was very typical for an American. Then in November of 1988, all that changed: my immune system suddenly decided that my insulin-producing pancreas beta cells were foreign and attacked and annihilated them, leaving me with type 1 diabetes.
In less than 30 days, I lost 45 pounds and grew deathly weak. Eventually, I was found barely conscious at my work desk and rushed to the hospital, where I immediately received my first shot of insulin. My doctor’s grim prognosis hit like a ton of bricks: even with the best possible diabetic control, I would still suffer many debilitating, chronic complications of the disease. I envisioned myself disabled, blind, amputated, and living in a wheelchair. More on that later…
A few days into my hospital stay, a fill-in doctor literally saved my life with a very simple short statement. He said, “No doctor can manage your diabetes.” He explained that the insulin doses are dependent on metabolism which changes from minute to minute, and so are too variable to be predetermined or managed by any other person. He recommended that I keep a log and learn the effects of everything I ate and did, and adjust my diabetes control and lifestyle accordingly. The geek in me took that advice to heart. Back home, I immediately bought a glucometer, a kitchen scale, a nutrition facts book, and a notebook in which to begin logging my new life. I began to learn how to match up the food I ate, my activity levels, and my insulin intake to keep everything in sync.
My Doctors Prescribed a Low-Carb, High-Fat Diet
All of the nutritional info Continue reading

Reverse type 1 diabetes with a raw food diet

Reverse type 1 diabetes with a raw food diet

(NaturalNews) Is it possible to reverse type 1 diabetes (T1D, previously known as insulin-dependent diabetes or IDDM) simply by enjoying a raw food diet? According to Dr. Kirt Tyson, a naturopathic doctor who practices in Arizona, eating a diet that primarily consists of raw foods can dramatically reduce blood sugar levels in type 1 diabetics, perhaps even stopping their insulin dependency.
How one doctor stopped his insulin dependence
Dr. Tyson speaks from experience. A former self-proclaimed fast food junkie and a type 1 diabetic himself, he now believes in the amazing power of eating raw.
During an interview with Robyn Openshaw, also known as Green Smoothie Girl and author of "12 Steps to Whole Foods," he revealed that, prior to starting a raw food diet, his blood sugar level was extremely high (diabetic ketoacidosis) at around 300 mg/dL. Anything above 240 mg/dL is cause for concern.
However, within 2-3 weeks of eating raw foods - nuts, seeds and vegetables with no dairy, meat or fruits - he checked his blood sugar again. The unbelievable result? His blood sugar level dropped to an acceptable, safe range: 76 mg/dL. Today, he says he only needs insulin if he becomes sick (which causes blood sugar levels to rise).
Raw foods: what's best for diabetics?
The American Diabetes Association's website lists top super foods for diabetics. Among them are nuts and seeds such as walnuts and flax, as well as vegetables - the darker and leafier, the better. These suggestions align with the raw food diet lifestyle that worked for Dr. Tyson.
Other diabetics following a raw food diet oft Continue reading

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