
Here is the Fruit that beat Diabetes and Prevents Breast Cancer Cells Growing and Spreading (VIDEO)
Bitter melon has been used traditionally for high blood pressure, skin infections, painful menstruation, kidney stones, colic, malaria, glaucoma, high cholesterol, diarrhea, stomach cramps, hemorrhoids, and fever. Bitter melon is rich in alkaloids, glycoside, peptides, acids, cucurbitins, charantin, cucurbitacins, momordine, momorcharins, and proteins. The primary compounds responsible for the hypoglycemic properties are: charantin, cucurbutanoids, momordicin, and oleanolic acids. Recent scientific research revealed the hypoglycemic and anticancer effects of bitter melon.
The researchers at the Garvan Institute of Medical Research and the Shanghai Institute of Materia Medica have proved the efficacy of treating Type 2 diabetes with bitter melon.
Bitter melon contains certain chemical compounds that activate AMPK which encourages the movement of glucose transporters to the surface of cells.
Source: http://livingtraditionally.com/one-fruit-that-kills-diabetes-and-stops-breast-cancer-cells-from-growing-and-spreading/
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