
{Guest Post} My pregnancy journey with gestational diabetes
This week’s post about gestational diabetes is written by South African mom blogger Puveshree Moodie, who blogs at Life’s a Treat.
I was somewhere between my 24th and 28th week of pregnancy when I got a call from my gynaecologist saying that I need to come in and discuss the results of my 3 hour glucose test. My gynaecologist sat Jason and myself down and discussed my results. She gave us as much information as she could as I had no idea what this meant for my baby’s and my health.
This diagnosis was a head-on challenge which I was up for the battle.I went into research mode to learn as much as I could about GD to ensure I overcome this without taking any medication. I learnt about the carbohydrate vs. protein balance to maintain healthy blood sugar levels.My gynae booked me into the hospital for 24 hours to monitor how my body coped with breaking down the sugar in difference types of food.Once this was established, a dietician compiled a personalised eating plan for me. I went home with a list of allowed foods and its portion size in each food group. I also received print outs to keep a food diary and blood sugar readings after 30 and 60 minutes of eating. I purchased a blood sugar test machine to get the readings. My goal was not to take any medication to manage the GD and to manage it through diet. Leading up to the diagnosis, I was eating healthier and limited sugars so it was not a huge task to adjust my eating habits.
I became obsessive about what I ate, how much I ate and about testing my sugar after each meal, my gynae and dietician had to make some adjustment
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