Diabetes: An Entirely Preventable & Reversible Condition

The title of this article may sound like heresy to those who have been schooled to believe that when diabetes "happens" to you, it is with you for life. There is far more to the story than both drug and naturally-based palliative medicine normally touches upon.
According to the American Diabetes Association (ADA) statistics, diabetes now afflicts 25.8 million Americans, or 8.3% of our population. Only 5% of diabetics are type 1, where through autoimmune destruction of insulin producing beta-cells, they are told they have a lifelong dependence on insulin. The rest are classified as type 2, resulting from insulin resistance (the cells of the body stop responding to insulin) combined in some cases with insulin deficiency. Additionally, according to the ADA 1 in every 4 Americans have pre-diabetes, or 79 million.
What's causing this epidemic?
While geneticists apply vast amounts of time, energy and money to finding the "causes" of disease in our genes, much less attention is placed on well-known triggers of autoimmunity such as infections, vaccines, pesticide and petroleum exposure (diesel fuel particles) and the consumption of foods like wheat, cow milk and soy (unfermented, GMO and/or excessive) are the major contributing factors in the development of type 1 diabetes. Additionally, the consumption of high fructose corn syrup and hydrogenated oil and basic deficiencies of omega-3 fatty acids, magnesium and chromium contribute to the development of type 2 diabetes.
Blaming "bad genes" on diseases like diabetes is a convenient way to escape the obvious things we can do individua Continue reading

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Diabetes dilemma: Prevalent disease is on rise, but it's largely preventable

Dominique Wilkins talks about diabetes and the importance of getting screened. Amanda Inscore/news-press.com
For the past few years, my best friend and I have gone on annual weekend buddy trips.
We’ve traveled to Orlando; Washington, D.C.; Atlanta; Madison, Wisconsin; Chicago and the Shenandoah Valley. We talk about the Cubs, Packers, sports issues, our wives, politics and anything that crosses our minds.
I have come to cherish every trip because I’m not sure how many we have left. My friend has Type 2 diabetes. Although he’s lost 50 pounds, he admits he needs to lose more. A new job that has him driving two hours a day doesn’t help. Walking is a challenge because he has knee problems. And while he has cut back on Coca-Cola, he still drinks enough of the stuff to make most health-care specialists cringe.
My friend also is a reminder that I need to take better care myself. I’m not skinny and I have had life-long kidney issues.
When I look at diabetes, it makes me believe excess sugar has surpassed cigarettes as the worst thing we put in our bodies. And excess eating isn’t too far behind. As Jon Burdzy, president of Lee County Medical Society, said, “We don’t do a good job of moderation.”
Smoking has gone down, but diabetes is on the rise. One of the main problems is that people weigh too much. It has become such a problem worldwide that there is a term for it - globesity. As a result, the World Diabetes Organization said 400 million people around the globe have the disease.
Diabetes has become so prevalent with youth that our children are at risk of not liv Continue reading

Canine Diabetes And Its Causes

Diabetes mellitus occurs when the pancreas doesn’t produce enough insulin. Insulin is required for the body to efficiently use sugars, fats and proteins.
Diabetes most commonly occurs in middle age to older dogs and cats, but occasionally occurs in young animals. Certain conditions predispose a dog to developing diabetes. According to the Washington State University College of Veterinary Medicine, “Animals that are overweight or those with inflammation of the pancreas are predisposed to developing diabetes. Some drugs can interfere with insulin, leading to diabetes. Glucocorticoids, which are cortisone-type drugs, and hormones used for heat control are drugs that are most likely to cause diabetes. These are commonly used drugs and only a small percentage of animals receiving these drugs develop diabetes after long term use.”
The conventional treatment of choice for diabetes is insulin. Most dogs are also prescribed a veterinary formula processed food.
“Your veterinarian will recommend a specific diet and feeding regimen that will enhance the effectiveness of insulin. If your pet is overweight, s(he) will be placed on a weight-reducing diet. As the pet loses weight, less insulin will be needed. Only feed the recommended diet..NO table scraps or treats that are not part of the recommended diet.”
These veterinary formulas for diabetes are low in protein and high in carbohydrates. Here is the ingredient list for one of the more popular veterinary prescription foods for diabetes:
Whole Grain Corn, Powdered Cellulose, Chicken by-product Meal, Corn Gluten Meal, Chicken L Continue reading

Ten signs of uncontrolled diabetes

Uncontrolled diabetes can be fatal. It can also lower quality of life.
In 2010, diabetes and its complications were responsible for 12 percent of deaths worldwide. Many of these deaths were avoidable. Although diabetes is a chronic condition, it can be managed with lifestyle changes and the right medication.
People who do not manage the condition well may develop uncontrolled diabetes, which causes dangerously high blood glucose. This can trigger a cascade of symptoms, ranging from mood changes to organ damage.
People with type 1 diabetes, a disease that causes the body to attack insulin-producing cells in the pancreas, are diagnosed, typically, in childhood. However, as many as a third of adults with the most common type 2 diabetes variant of the disorder, do not know they have it. Without taking measures to treat it, these people can develop uncontrolled diabetes.
The following 10 symptoms are signs of uncontrolled diabetes. Anyone experiencing them should consult a doctor promptly.
Contents of this article:
High blood glucose readings
High blood glucose readings are the most obvious symptom of uncontrolled diabetes.
As diabetes raises blood sugar levels, many people with diabetes think it is normal to have high blood glucose. Normally, however, diabetes medication and lifestyle changes should bring blood glucose within target ranges.
If blood glucose is still uncontrolled, or if it is steadily rising, it may be time for an individual to review their management plan.
Frequent infections
Diabetes can harm the immune system, making people more prone to infections. A person Continue reading

Honey and Diabetes: Is Honey Good or Bad For Diabetics?

It is often very important to take extreme care of your body when you are suffering from diabetes as the disease brings in a lot of other related complications, such as a number of cardiovascular diseases as well as diseases related to the kidney, nerve damage, diabetic eye, skin diseases, and even amputations of different body parts.
A well maintained and regulated lifestyle, coupled with a healthy diet and physical exercise have always been recommended by the doctors. One such regulation is the inclusion of honey in the daily diet. Honey, being a rich source of several vitamins, and several other nutrients are considered very healthy. However, the high content of carbohydrates and fructose often gives rise to the question as to whether the natural sweetener should be consumed by those who suffer from diabetes?
In this article, we try to find out the answer to the above question and explore more about “Can Diabetics Eat Honey”. We shall delve deep into the subject of honey for diabetics and analyze whether it is safe to consume honey by a patient who is suffering from diabetes or other related complications.
Some Facts Related to Honey
Before we begin our discussion on the relation between diabetes and honey and how the consumption of honey affects the blood sugar level and finally diabetes, we should know a few facts about the “Nature’s Sweetener”. Following are a few facts which might help us to understand the relation between diabetes and honey:
Honey which is considered as a “Natural Sweetener”, is actually sweeter than the readily available granulated su Continue reading