Can Diabetics Eat Black Beans?
Diabetes, being complicated is a condition that is very difficult to manage. As such, when a person is suffering from diabetes, he or she is always conscious about what is to be included and what should not be included in the diet. In this article, we shall try to analyze the effects of adding black beans to a diabetic diet.
So, come and join in for the article “Can Diabetics Eat Black Beans?”
Facts About Black Beans
The following are some of the facts about black beans that you need to consider when you are making a decision whether or not you should include these in your regular diet:
One-third cup of black beans is known to contain around 75 units of calories, 5 grams of protein, 13 grams of carbohydrates, and 5 grams of fiber
Although black beans are known to be high in the total amount of carbohydrates that they contain, the low glycemic index ensures that these beans are healthy even if regularly consumed by the diabetes patients
Whenever you have one-half cup of beans if you are a diabetic patient, you should ensure that you have one source of protein and starch along with the same
Having known the important facts about black beans, let us see some of the benefits that regular consumption of these beans can have on the diabetes patients.
Benefits of Eating Black Beans for Diabetics
The following are some of the advantages that you can get if you are a patient with diabetes and eat black beans:
The black beans are low in the glycemic index which means that you can eat them safely with diabetes without the fear of your blood glucose rising
This also means that the Continue reading