
An Overview of Herbal Products and Secondary Metabolites Used for Management of Type Two Diabetes
An Overview of Herbal Products and Secondary Metabolites Used for Management of Type Two Diabetes
Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia
Edited by: Jianbo Xiao, University of Macau, China
Reviewed by: Bhekumthetho Ncube, University of KwaZulu-Natal, South Africa; Ying Wang, University of Macau, China
*Correspondence: Nataa P. Ulrih, [email protected]
This article was submitted to Ethnopharmacology, a section of the journal Frontiers in Pharmacology
Received 2016 Aug 9; Accepted 2017 Jun 16.
This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
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