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Adam Duvall's Goal: Overcome Type 1 Diabetes, One Day At A Time

Adam Duvall's goal: Overcome Type 1 diabetes, one day at a time

Adam Duvall's goal: Overcome Type 1 diabetes, one day at a time

CINCINNATI -- Only 13 players in the major leagues this season have hit more home runs than Adam Duvall's 28. His .522 slugging percentage ranks in the top 30.
Duvall, 27, has square shoulders, a square jaw and thick arms, and he weighs about 225 pounds. He stands 6-foot-1 but looks taller in the on-deck circle. Of the five traditional tools in baseball, Duvall's meal ticket is power. It has earned him a coveted everyday job on the Cincinnati Reds, batting behind Joey Votto.
Duvall's power prompted the league to select him for the Home Run Derby in San Diego. There, he helped put on an entertaining show, filling the outfield stands with baseballs, along with Giancarlo Stanton and the game's other notable sluggers.
Yet it was a lack of strength that alerted Duvall to a serious illness four years ago. Gone untreated, it could have put him in a coma or even taken his life. The Reds' left fielder has Type 1 diabetes. Every time he steps on a major league field, he has a quarter-sized glucose meter stuck somewhere on his body. He moves it every six days to find fresh insertion sites. Another needle inserted in his skin is connected to an insulin pump that he stashes in his back pocket. The tiny computer, protected by the same plastic that makes up bicycle helmets, is battered from a couple of years of sliding on it. The devices are connected via Bluetooth technology.
They are his lifelines.
A Type 1 diabetic has an immune system that attacks certain cells in the pancreas, and as a result, the pancreas no longer produces insulin, the hormone that controls blood glucose levels. If Continue reading

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The Powerful Combination Of Garlic, Apple Cider Vinegar And Honey Can Fight Diabetes, Obesity, Indigestion And Many More!

The Powerful Combination Of Garlic, Apple Cider Vinegar And Honey Can Fight Diabetes, Obesity, Indigestion And Many More!

The power of garlic, apple cider vinegar and honey, combined together is undeniable.
Each of these ingredients possesses strong qualities and even the medical industry agrees with this claim. Honey is an ultra-healthy product, rich in enzymes, vitamins and minerals that serve as a great antiseptic.
On the other hand, garlic contains plenty of allicin, which is an anti-inflammatory compound that beats cancer and slows down the aging process.
Finally, apple cider vinegar is beyond healthy for numerous diseases and preventing them to begin with. Some of the issues that ACV treats are diabetes, obesity, and indigestion.
Now, imagine combining these three together! Well, if that is not one mighty remedy, we don’t know what is. One study confirmed the benefits of this cure for cancer-related diseases.
As it was confirmed, cancer patients who have used it regularly showed significant health improvements and diminished cancer symptoms. Other than this, the remedy has been successful in dealing with high cholesterol and blood pressure levels.
It is best to take this remedy in the mornings, before consuming any food or liquids.
Ingredients:
1 cup apple cider vinegar
1 cup honey, raw and organic
10 garlic cloves
Preparation:
Blend all ingredients until the contents evens out. Pour mix in a jar and refrigerate. The remedy has best effects for five days, so make the most of it. Taking it after 5 days have gone by will not harm you, but the benefits are not the same.
Good to Know:
To get best results, take 2 tablespoons of the cure each morning before your meal. To enhance the flavor, Continue reading

Diabetes and Body Art: Getting Tattooed Safely

Diabetes and Body Art: Getting Tattooed Safely

To get a tattoo, our second layer of skin – the dermis – is pierced from 50 to 3,000 times per minute with a tattoo machine.
This voluntary piercing of our barrier against infection poses extra risk for people with diabetes. High blood sugar dampens the immune system and slows healing time, increasing risk of infection or making it difficult to fight one.
However, diabetics do not have to forgo getting tattoos – just be wise about it.
Getting Tattooed Safely: Six Considerations
Since our human desires for things such as tattoos can often override common sense, these considerations are worth sharing.
Talk to your doctor before visiting a tattoo studio. He or she can help you determine your individual risk. Along with skin and blood borne infections, tattoos carry the risk of allergic reactions to equipment or inks, and scarring. Your complete medical history and overall health need to be looked at. The doctor may advise against a tattoo, but the decision is still yours and will be an informed one.
The risk of tattoo complications will be minimal if your blood sugar is under control. Your recent A1C readings – average blood glucose level for the previous 12 to 16 weeks – should ideally be less than seven percent. If your A1C tests are under eight percent and you have no neurological, heart, or kidney problems, the tattoo should heal okay if well-taken care of.
Make sure the tattoo parlor or studio you choose is reputable and follows the FDA guidelines for hygiene. For instance, tattoo artists are recommended to wear gloves and use needles only once to prevent the sp Continue reading

Believe It Or Not, But This Treats Diabetes, Asthma, Cholesterol And Kidney Issues Used Together With Okra Water – Now You Will Be Able To Prepare It Yourself

Believe It Or Not, But This Treats Diabetes, Asthma, Cholesterol And Kidney Issues Used Together With Okra Water – Now You Will Be Able To Prepare It Yourself

Okra, also known as “lady’s fingers” and “gumbo,” is a green flowering plant. Okra belongs to the same plant family as hibiscus and cotton. The term “okra” most commonly refers to the edible seedpods of the plant.
This is a tropical fruit from the area of North- East Africa. People may find it and consume it during the whole year. People should use it stewed, fried and believe it or not boiled or pickled, it is all up to you. This fruit it is called Okra.
21 milligrams of vitamin C, 80 micrograms of foliate, magnesium of approximately 60 milligrams, 2 grams of protein, 7.6 grams of carbohydrates and 3 grams of dietary fiber, are all nutritious substances of which the okra is consisted of. Calories do not exist in this fruit and it has little fat.
The most essential thing about it is that it makes better the condition of the immune system and it makes it stronger. It lowers the cholesterol, controls diabetes, forbids various kidney issues and lowers glucose.
Okra has long been favored as a food for the health-conscious. It contains potassium, vitamin B, vitamin C, folic acid, and calcium. It’s low in calories and has a high dietary fiber content. Recently, a new benefit of including okra in your diet is being considered. Okra has been suggested to help manage blood sugar in cases of type 1, type 2, and gestational diabetes.
Incidences of diabetes diagnoses are only increasing, according to the Centers for Disease Control and Prevention. The verdict is out on whether okra can be used successfully as a direct diabetes treatment. However, the okra plant does hav Continue reading

Antibiotic Use Could Raise Diabetes Risk

Antibiotic Use Could Raise Diabetes Risk

Taking repeated rounds of certain antibiotics could increase risk for type 2 diabetes, report researchers from the University of Pennsylvania.
In general, the study found that the more antibiotics taken, the higher the likelihood of diabetes.
Four categories of antibiotics were considered for the research: penicillins, cephalosporins, quinolones and macrolides.
Study looked at people with and without diabetes
Researchers looked at about 200,000 people who were given antibiotic prescriptions and who later developed diabetes. They then compared the results to data on 800,000 people who took antibiotics without developing diabetes.
People who had been given two to five courses of penicillin had an 8 percent increased risk of type 2 diabetes compared with people who had taken one round or none. In people who had taken more than five rounds of penicillin, diabetes risk increased by 23 percent.
People who took more than two courses of quinolones, similarly, were about 15 to 37 percent more likely to develop diabetes.
The role of gut bacteria
While the study found that a single round of antibiotics wasn't associated with increased diabetes risk, taking repeated doses could interfere with gut bacteria – which has long been linked to factors that can affect metabolism and insulin resistance.
"While our study does not show cause and effect, we think changing levels and diversity of gut bacteria could explain the link between antibiotics and diabetes risk," said Dr. Yu-Xiao Yang, study author and assistant professor of medicine and epidemiology at the University of Pennsylvania.
Fur Continue reading

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