Does The Ketogenic Diet Work For Women?
There are three things you should never ask a woman: How old are you? Are you pregnant? Do you eat carbs? If you’re a woman, what emotions come up for you when you read that last question? For some women, carbs are associated with their sense of morals, feeling proud if they restrict carbs and guilty if they indulge. Others can’t imagine giving up their daily bread, morning oats, fresh fruit, quinoa salad, or baked sweet potato. The Carbohydrate Conundrum Ever since the Atkins’ Diet first launched in 1972 and re-vamped in 1992, the “low-carb” kick has been part of headline news stories and put low-fat, whole-grain, granola-heads to the test. In recent years, the ketogenic diet of the 1920s has become popular, claiming humans were designed to consume fat as their primary fuel, shunning the mere thought of a sushi roll with rice or pre-workout banana. A typical ketogenic prescription includes a daily plate comprised of 60-70% fat, 20-30% protein, and 10-20% carbohydrate. While the low-carb diet has its critics, research shows convincing claims that ketogenic diets are beneficial, not only for weight loss, but also: With all these benefits, “going ketogenic” seems to be Continue reading >>