What Foods To Eat To Reverse Diabetes?

I Reversed My Diabetes In Just 11 Days - By Going On A Starvation Diet

A family bereavement, high blood pressure, an unavoidable job change. I thought everything came in threes — but I was wrong. There was more bad news around the corner. I was a fit 59-year-old and had just had an annual health check at my GP surgery. This revealed I had high blood sugar — 9millimoles per litre, whereas a normal level is 4-6mmol/l — and my doctor suggested I could have diabetes. Further tests confirmed that, yes, I was type 2 diabetic. I was stunned. I have always been a healthy weight (I am 5ft 7in and just 10st 7lb), had no family history of diabetes, ate a healthy diet, never smoked, and I definitely did not have a sweet tooth. Determined to find a solution, I began researching the condition and how to beat it. In type 2 diabetes, the pancreas does not produce enough insulin to keep glucose levels normal (in type 1, the pancreas stops producing insulin altogether), and if I didn’t take action, I would be 36 per cent more likely to die early and could suffer bad sight, poor kidneys, heart failure and strokes. I’d also eventually be on medication. My GP said that my diabetes was mild enough to be controlled through diet alone, and gave me a wad of leaflets on nutrition for diabetics. I took up salads, cut down on carbohydrates and ate my five-a-day — but progress was slow. Over seven months I shed a stone but my blood sugar was still too high — around 7mmol/l. Not satisfied with this, further internet research threw up a more drastic approach. Scientists at Newcastle University had devised a radical low-calorie diet that studies suggested could reverse diabetes in under eight weeks. This involved eating just 800 calories a day (a man’s recommended intake is 2,500) — 600 calories from meal replacement shakes and soups and 200 calories fr Continue reading >>

How To Reverse Diabetes Naturally

According to the 2017 National Diabetes Statistics Report, over 30 million people living in the United States have diabetes. That’s almost 10 percent of the U.S. population. And diabetes is the seventh leading cause of death in the United States, causing, at least in part, over 250,000 deaths in 2015. That’s why it’s so important to take steps to reverse diabetes and the diabetes epidemic in America. Type 2 diabetes is a dangerous disease that can lead to many other health conditions when it’s not managed properly, including kidney disease, blindness, leg and food amputations, nerve damage, and even death. (1) Type 2 diabetes is a completely preventable and reversible condition, and with diet and lifestyle changes, you can greatly reduce your chances of getting the disease or reverse the condition if you’ve already been diagnosed. If you are one of the millions of Americans struggling with diabetes symptoms, begin the steps to reverse diabetes naturally today. With my diabetic diet plan, suggested supplements and increased physical activity, you can quickly regain your health and reverse diabetes the natural way. The Diabetes Epidemic Diabetes has grown to “epidemic” proportions, and the latest statistics revealed by the U.S. Centers for Disease Control and Prevention state that 30.3 million Americans have diabetes, including the 7.2 million people who weren’t even aware of it. Diabetes is affecting people of all ages, including 132,000 children and adolescents younger than 18 years old. (2) The prevalence of prediabetes is also on the rise, as it’s estimated that almost 34 million U.S. adults were prediabetic in 2015. People with prediabetes have blood glucose levels that are above normal but below the defined threshold of diabetes. Without proper int Continue reading >>

This New Diet Has Been Proven To Reverse Type 2 Diabetes In Just 12 Weeks

Millions of Brits who suffer from type 2 diabetes have been offered "real hope" after a new diet was proven to reverse the disease in just 12 weeks. The diet works by actively reducing the build-up of fat in the pancreas, which can prevent the organ from producing sufficient levels of insulin. Unlike existing plans, which limit calorific intake and impose radical exercise, the Back to Basics Diet is designed with “everyday life in mind”. This minimises the risk of failure, and of lapses and binge eating – common drawbacks of most extreme, low-calorie diets. The diet draws on seven years of research and on the latest scientific and medical studies, and inspired by the way that humans are biologically “designed to eat”. Read more: Obesity can shorten life even AFTER weight loss, research suggests Processed foods are replaced with the nutritious food that sustained mankind over millennia before the introduction of widespread agriculture. It has been shown to reverse the symptoms of type 2 diabetes in as little as three months when coupled with moderate levels of exercise. Around 3.9 million Brits suffer from type 2 diabetes. There is no known ‘cure’ but research has shown that the condition can be reversed – potentially for life – by maintaining a low-calorie diet This conserves the long-term health of the pancreas and ensures that it produces enough insulin to regulate blood sugar levels. Eddy Marshall, director of BBC’s Holby City and Channel 4’s Hollyoaks, was one of the first diabetics to trial the diet. He was officially removed from the NHS' Diabetic Register after medics warned that he would be “diabetic for the rest of his life”. The Back to Basics Diet, which hits the shelves this week in paperback, was created by author David Hack. Speak Continue reading >>

How To Help Your Body Reverse Diabetes

Diabetes rates are rising, in fact it is now considered an “epidemic” in the medical community. The American Diabetes Association reports that: 23.6 million Americans have diabetes 57 million Americans are pre-diabetic 1.6 new cases of diabetes are reported each year For those over age 60, almost 1 in 4 have diabetes Diabetes is the 7th leading cause of death Diabetes increases heart attack risk and 68% of diabetes related death certificates report heart related problems 75% of adults with diabetes will develop high blood pressure Diabetes is the leading cause of blindness, kidney failure and nervous system disorders Diabetes costs $174 billion annually Diabetes is a well-established problem and a multi-billion dollar industry. It is medically characterized by Fasting Blood Glucose higher than 126 mg/dL , which ranges between 100-125 mg/dL are considered pre-diabetic and ranges below 99 mg/dL are considered normal. Studies are finding that a fasting blood glucose below 83 mg/dL is actually a better benchmark, as risk of heart disease begins to increase at anything above that. IMPORTANT: There is a difference between Type 1 diabetes (an autoimmune condition) and Type 2 diabetes (lifestyle related). This article refers specifically to Type 2 diabetes. Some medical professionals use an Oral Glucose Tolerance Test (OGTT) to test for diabetes. If you’ve ever been pregnant and had to drink the sickeningly sweet sugar cocktail and then have blood drawn, you are familiar with this one. Basically, a patient is given 50-75 grams of glucose in concentrated solution and his blood sugar response is measured. I’m not a fan of this test because no one should be ingesting that much concentrated glucose, and the test is not a completely accurate measure. (Just a side note: if yo Continue reading >>

How To Reverse Diabetes: 41 Foods That Improve Insulin Resistance

This article was republished with permission from doctorshealthpress.com. A healthy diet is extremely important for anyone, but it’s especially important for diabetics. Many foods we consume are turned into glucose (sugar), which the body uses for energy during the metabolism of carbohydrates, proteins, and fats. When the pancreas fails to produce the hormone insulin, blood sugar cannot get into the body’s cells. (Fortunately, you can help to prevent and even reverse this condition with the diabetes-fighting foods listed below! Plus, you’ll find a helpful summary you can keep referring back to at the end of the article.) According to the annual National Diabetes Statistics Report from the Centers for Disease Control and Prevention, 9.3% of Americans suffer from type 1 or type 2 diabetes—that’s more than 29 million people! In fact, it is the seventh most common cause of death in the U.S. The disease can also snowball, and lead to many other serious health conditions, including blindness, nerve disorders, stroke, kidney disease, and heart disease. Natural Foods That Reverse Diabetes Luckily, diabetics can help reverse the condition with simple dietary changes. Food is definitely an important medicine for people with diabetes. What you eat can make all the difference between reversing the disease or making the condition even worse. What foods should diabetics avoid? They are likely some former favorites, such as bacon, French fries, and dairy products. A person with diabetes should stay away from processed foods, especially refined carbohydrates. For instance, pizza night should likely be cancelled. Other high-glycemic-index foods diabetics should avoid include many wheat flour products, white potatoes, white rice, candy, sodas, many cereal products, and especial Continue reading >>

The Diabetes Diet

What's the best diet for diabetes? Whether you’re trying to prevent or control diabetes, your nutritional needs are virtually the same as everyone else, so no special foods are necessary. But you do need to pay attention to some of your food choices—most notably the carbohydrates you eat. While following a Mediterranean or other heart-healthy diet can help with this, the most important thing you can do is to lose a little weight. Losing just 5% to 10% of your total weight can help you lower your blood sugar, blood pressure, and cholesterol levels. Losing weight and eating healthier can also have a profound effect on your mood, energy, and sense of wellbeing. Even if you’ve already developed diabetes, it’s not too late to make a positive change. By eating healthier, being more physically active, and losing weight, you can reduce your symptoms or even reverse diabetes. The bottom line is that you have more control over your health than you may think. The biggest risk for diabetes: belly fat Being overweight or obese is the biggest risk factor for type 2 diabetes. However, your risk is higher if you tend to carry your weight around your abdomen as opposed to your hips and thighs. A lot of belly fat surrounds the abdominal organs and liver and is closely linked to insulin resistance. You are at an increased risk of developing diabetes if you are: A woman with a waist circumference of 35 inches or more A man with a waist circumference of 40 inches or more Calories obtained from fructose (found in sugary beverages such as soda, energy and sports drinks, coffee drinks, and processed foods like doughnuts, muffins, cereal, candy and granola bars) are more likely to add weight around your abdomen. Cutting back on sugary foods can mean a slimmer waistline as well as a lowe Continue reading >>

How To Reverse Type 2 Diabetes: 3 Inexpensive Foods You Need To Know About

Is there a way to reverse diabetes? Specifically, type 2 diabetes? You might be surprised to discover there are three unbelievable natural remedies that I don’t believe the medical establishment—or, more specifically, the pharmaceutical companies—want you to know about. Why would they not want you to know about this stuff? It’s because the pharmaceutical industry is a gigantic machine which has to sustain itself. The diabetic industry alone is massive, owing to the fact that over 300 million people in the world have type 2 diabetes. The treatments and medication used to treat diabetes are big business, so why would these companies be at all interested in truly reversing diabetes? How would that benefit them financially? Unfortunately, a lot of diabetes drugs don’t actually work, or work with limited success and a lot of potential side effects. Science has shown that—in terms of diabetic management—these drugs are more dangerous than anything. Drugs used in the 1950s, for the most part, have all been taken off the market because they were shown to increase the risk of heart disease. This has even happened recently with drugs like Avandia. It was the world’s most popular Type 2 diabetes drug until it was revealed to have side effects that caused serious heart problems. New drugs haven’t proven to be much better. With that in mind, I’m going to share with you 3 amazing, all-natural solutions to reverse diabetes. Even if you don’t have type 2 diabetes, these solutions can help you prevent it. Here’s something I want you to realize; please never forget this: If you have type two diabetes, it’s not a life sentence. It’s actually one of the easiest—and I don’t say that in a condescending way; I say it in an optimistic way—diseases to completel Continue reading >>

Reversing Type 2 Diabetes

Tweet Reversing diabetes is a term that usually refers to a significant long-term improvement in insulin sensitivity in people with type 2 diabetes. People with type 2 diabetes that are able to get their HbA1c below 42 mmol/mol (6%) without taking diabetes medication are said to have reversed or resolved their diabetes. This also known as putting diabetes into remission. Loss of body weight can be particularly beneficial in helping to reverse the progression of diabetes. With time and dedication, type 2 diabetes can be reversed and the results can be very rewarding, with less tiredness and better all-round health. If you think you need to come off your diabetes medication, ensure you speak to your healthcare team before doing so. Understanding how diabetes progresses The most common cause of type 2 diabetes is obesity-related, which generally follows a vicious cycle pattern: Diet high in calories -particularly if high in refined carbohydrates. Insulin levels in the bloodstream rise to cope with the high- and quick-acting carb intake. Weight is gained around the belly (central or truncal obesity). Consistently high insulin levels lead to the body’s cells becoming resistant to insulin and commonly lead to weight gain. High insulin levels also increase weight gain. Insulin resistance leads to an increase in blood sugar levels, particularly after meals. The pancreas produces more insulin to cope with rising blood sugar levels. High sugar levels lead to feelings of lethargy and high insulin levels lead to increased hunger. Hunger often leads to overeating and lethargy, with less physical activity being taken. Overeating, less activity and high insulin levels all lead to further weight gain and more insulin resistance. Consistently high demand on the pancreas to produce ext Continue reading >>

Can Dramatically Changing Your Diet Reverse Type 2 Diabetes?

ATLANTA - About 30 million American adults have been diagnosed with type 2 diabetes. And the CDC says about 96 million are "pre-diabetic," meaning their blood sugar levels are too high. For years, experts have assumed that once a person was diagnosed with type 2 diabetes, it was a done deal; the only option was to manage the illness. But a couple of small studies show that dramatic dietary changes may help some type 2 diabetics normalize their blood sugar levels. So, Emory internist Dr. Sharon Bergquist believes it's not too late for diabetics and pre-diabetics to change course, by rethinking the way you eat. "Studies show you can reduce average blood sugar, as measured by hemoglobin a1c by over 2 points, and that translates into over 100 blood sugar points," Dr. Bergquist says. "So, diet can be just as effective, and in some cases even more effective, than medication for managing blood sugar." In one British study, a small group of 13 type 2 diabetic volunteers, all overweight, switched to a plant-based diet: eating lots of whole grains, vegetables (especially greens), fruits, and getting most of their fat from nuts and seeds. The volunteers also cut back on animal products, getting just 10 percent of their daily calories from meat and dairy. Bergquist says the most beneficial foods for diabetics fall into two categories. "One is foods that are low in saturated fat," she says. "Because the underlying problem with diabetes is insulin resistance, and saturated fat seems to worsen insulin resistance." And Bergquist encourages her diabetic patients to eat "good" carbs found in whole foods like whole grains, vegetables, and fruit. She recommends steering clear of sugary foods like sodas, snacks and baked goods, and cutting back on refined (or processed) foods like white ric Continue reading >>

Top 10 Super Foods Reverse Diabetes

A super food is a food that contains multiple micronutrients and phytonutrients that provide health benefits. A diabetic super food is a specific super food that provides specific health benefits that help to reverse Type 2 diabetes. Of course, many of these foods provide health benefits, whether you're diabetic or not. These super foods are nutrient-dense powerhouses that contain a diverse array of phytonutrients, macronutrients and micronutrients that provide superior nutritional benefits and multiple health benefits for people with Type 2 diabetes. As a result, these foods can help a Type 2 diabetic to better manage and control his/her diabetes; reverse their diabetes naturally; and, prevent the onset of major complications such as amputation and blindness. When eaten on a regular basis (primarily in their raw form), these foods provide health benefits in the form of vitamins, minerals, antioxidants, polyphenols, fiber, and healthy fats. Each of these foods offer more nutritional value per serving than most other foods. In addition, most of these foods are inexpensive and readily available in most grocery stores and health food stores. These foods provide key nutrients to the heart, brain, liver, kidneys, blood, and other key organs throughout the body. As a result, these foods help to prevent and fight many of the top diseases and illnesses, including diabetes, heart disease, cancer, obesity, high blood pressure, high cholesterol, high blood sugar, and chronic fatigue. Note: This "Top 10" list of foods has grown, based on new research and clinical findings. Almonds and Walnuts | Super Food | Reverse Diabetes Almonds have been around since Biblical times, and are a staple in the heart-healthy Mediterranean diet. Almonds are rich in vitamin E and contain heart-healthy Continue reading >>

Top 10 Diabetes Superfoods

Not all healthy foods are created equal. Greens may be good for you, but the nutrients in iceberg lettuce may not be as plentiful as those in kale, spinach, and Swiss chard. Besides nutrient content, the glycemic index (GI) of a food may also help you make healthy choices. The GI measures how quickly a food will raise blood sugar. Low GI foods have a score of 55 or less, while high GI foods have a score of 70 or more. In general, lower GI foods are a better choice for people with diabetes. Foods that are both nutritious and have a low GI are helpful in managing health and blood glucose levels. Here are 10 superfoods that are especially good for those with diabetes. 1. Non-Starchy Vegetables Non-starchy vegetables have fewer carbs per serving. They include everything from artichokes and asparagus to broccoli and beets. This category of veggies goes a long way in satisfying your hunger and boosting your intake of vitamins, minerals, fiber, and phytochemicals. These vegetables are also low in calories and carbohydrates, making them some of the few foods that people with diabetes can enjoy almost with abandon. In fact, the American Diabetes Association (ADA) identifies most non-starchy vegetables as low GI foods with a ranking of 55 or less. A small study of 11 people found that a low-calorie diet consisting of non-starchy vegetables may successfully reverse type 2 diabetes. 2. Non-Fat or Low-Fat Plain Milk and Yogurt Vitamin D is essential for good health. One of its roles is to keep bones healthy, yet many of us don’t get as much as we need. Non-fat dairy foods, including milk and yogurt, are fortified with vitamin D. These dairy products are smart choices for diabetics because they have low GI scores: Skim milk has a GI score of 32 while reduced fat yogurt has a GI sco Continue reading >>

10 Foods That Cure Diabetes

Foods can control diabetes to the point where some diabetics can maintain normal blood sugar levels without medication. Although there may be a debate as to whether diet cures the condition, people diagnosed with diabetes can manage their blood glucose levels through certain foods and healthy lifestyle changes. Research has shown that some people with type 2 diabetes are able to keep their blood sugar levels out of the diabetes range through exercise and a diet that limits their calorie intake to 1,200 to 1,800 a day, according to WebMD. Even when diabetics still require medication, a proper meal plan can improve their condition significantly for a healthier life. Here are 10 foods with the nutrients to beat diabetes. SPECIAL: GMO Food: It's Worse Than We Thought . . . 1. Black, navy, pinto or kidney beans provide valuable protein without the saturated food from many protein foods. Beans are also high in fiber, magnesium and potassium. 2. Dark, green leafy vegetables are low in carbohydrates and calories, so people can eat a lot of them without fat and fullness. The American Diabetes Association recommends spinach, collards, and kale. 3. Fish with omega-3 fatty acids provide protein and fight the risk of heart disease. The ADA recommends six to nine ounces of fish a week. Diabetics should avoid breaded or fried fish and focus on grilled, broiled or baked fish. Omega-3 rich fish include salmon, tuna, sardines, herring, and mackerel. 4. Fat-free milk and yogurt avoid the fat while providing calcium as well as fortified vitamin D in many dairy products. 5. Whole grains give people a full feeling without the fat and offer nutrients. Whole grains include whole grain bread, whole grain pasta and brown rice. Refined gains lose nutrients during processing. 6. Fruits with low-gl Continue reading >>

Type 2 Diabetes And The Diet That Cured Me

Why me? At 59 I was 10st 7lb, 5ft 7in, and had never been overweight. I ran and played cricket regularly and didn't drink alcohol excessively. Yet at a routine check-up I was told that I had type 2 diabetes. In 10 years I could be dependent on insulin, it could affect my sight, feet, ears, heart and I had a 36% greater chance of dying early. In type 1 diabetes, the body produces none of the insulin that regulates our blood sugar levels. Very high glucose levels can damage the body's organs. Patients with type 2 diabetes, however, do produce insulin - just not enough to keep their glucose levels normal. Because I was fit and not overweight (obesity is a major risk factor in type 2 diabetes; however, a number of non-obese people, particularly members of south Asian communities, are also prone to it), my doctor told me I could control my condition with diet alone. Desperate for information, I headed to the web, where I found a report about a research trial at Newcastle University led by Professor Roy Taylor. His research suggested type 2 diabetes could be reversed by following a daily 800-calorie diet for eight weeks. When our bodies are deprived of normal amounts of food they consume their own fat reserves, with the fat inside organs used up first. The idea of Taylor's diet is to use up the fat that is clogging up the pancreas and preventing it from creating insulin, until normal glucose levels return. With my GP's blessing and a home glucose-testing kit, I began my experiment. The diet was strict: three litres of water a day, three 200-calorie food supplements (soups and shakes) and 200 calories of green vegetables. Thanks to my doctor's dietary guidance, and running three times a week, I had already lost a stone. Yet my glucose levels were still above 6mmol/L (millimols Continue reading >>

5 Steps To Reversing Type 2 Diabetes And Insulin Resistance

Breaking news! Some newly discovered compounds have just been found to turn off all of the genes that cause diabetes. Are these compounds found in a pill bottle? No! Instead, you’ll find them on your dinner plate — in rye bread and pasta. (As I recently wrote in one of my blogs, rye contains special phytonutrients that turn off all the genes responsible for diabetes — in just a few weeks.) Last week, I explained how to find out if you are pre-diabetic or diabetic. Half of the 24 million people with diabetes don’t know they have it and nearly all the 60 million people with pre-diabetes don’t know they have it. Today, I want to share with you more information about what you can do NOW to prevent and reverse diabetes and pre-diabetes. And rye bread isn’t the only answer — I’ve got a lot more good advice, too. But first I want to emphasize new research that should be headlines news but never saw the light of day. Do our current drugs treatments for diabetes actually work to prevent heart attacks and death? Surely lowering blood sugar in diabetics is an effective strategy for reducing the risk of death and heart disease. It would seem obvious that if diabetes is a disease of high blood sugar, then reducing blood sugar would be beneficial. However elevated sugar is only a symptom, not the cause of the problem. The real problem is elevated insulin unchecked over decades from a highly refined carbohydrate diet, a sedentary lifestyle and environmental toxins. Most medications and insulin therapy are aimed at lowering blood sugar through increasing insulin. In the randomized ACCORD trial of over 10,000 patients, this turns out to be a bad idea. In the intensive glucose-lowering group, there were no fewer heart attacks, and more patients died. Yet we continue to pa Continue reading >>

Can You Reverse Diabetic Kidney Disease With Food?

Kidney failure, a result of kidney disease, afflicts 30 percent of people with type 1 diabetes and 10 to 40 percent of people with type 2 diabetes, according to the National Kidney Foundation. It is important to talk with your doctor about your risks of kidney disease and what you can do to prevent it. If you develop kidney disease, there are changes you can make to your diet to help reverse or slow the disease, but it is necessary to discuss dietary changes with your doctor before beginning them. Keep in mind that not all kidney disease is reversible. Video of the Day Remove high protein animal meats from your diet. According to the American Diabetes Association, the intake of protein makes the kidneys have to work harder and often low protein diets are recommended for people experiencing kidney failure. Avoiding the high protein amounts of meats can help decrease the stress on your kidneys. Consume small amounts of plant-based protein to help you get essential amino acids without adding too much protein to your diet. Eat plant-based proteins such as beans, nuts, tofu or peanut butter. Follow your doctor’s specific recommendations on how many grams of protein you should consume daily because it will vary from person to person. Limit your intake of salt to 1,500 mg per day. Consuming too much salt can increase your blood pressure. According to the American Heart Association, your kidney disease can quickly worsen with even slight increases to your blood pressure. Talk to your doctor your specific salt limitations. Add flavor to your foods with salt-free herbs and spices. Read labels to ensure the foods you buy do not contain too much salt. Many frozen foods, prepackaged foods and canned goods contain added salt. MedlinePlus recommends looking for foods that, per servi Continue reading >>