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Fasting Low Blood Sugar

15 Easy Ways To Lower Blood Sugar Levels Naturally

15 Easy Ways To Lower Blood Sugar Levels Naturally

High blood sugar occurs when your body can't effectively transport sugar from blood into cells. When left unchecked, this can lead to diabetes. One study from 2012 reported that 12–14% of US adults had type 2 diabetes, while 37–38% were classified as pre-diabetic (1). This means that 50% of all US adults have diabetes or pre-diabetes. Here are 15 easy ways to lower blood sugar levels naturally: Regular exercise can help you lose weight and increase insulin sensitivity. Increased insulin sensitivity means your cells are better able to use the available sugar in your bloodstream. Exercise also helps your muscles use blood sugar for energy and muscle contraction. If you have problems with blood sugar control, you should routinely check your levels. This will help you learn how you respond to different activities and keep your blood sugar levels from getting either too high or too low (2). Good forms of exercise include weight lifting, brisk walking, running, biking, dancing, hiking, swimming and more. Exercise increases insulin sensitivity and helps your muscles pick up sugars from the blood. This can lead to reduced blood sugar levels. Your body breaks carbs down into sugars (mostly glucose), and then insulin moves the sugars into cells. When you eat too many carbs or have problems with insulin function, this process fails and blood glucose levels rise. However, there are several things you can do about this. The American Diabetes Association (ADA) recommends controlling carb intake by counting carbs or using a food exchange system (3). Some studies find that these methods can also help you plan your meals appropriately, which may further improve blood sugar control (4, 5). Many studies also show that a low-carb diet helps reduce blood sugar levels and prevent blood s Continue reading >>

Should Low Blood Sugar (hypoglycemia) Be A Concern To Those Wanting To Water Fast? At Fasting: Water Only, Topic 1462127

Should Low Blood Sugar (hypoglycemia) Be A Concern To Those Wanting To Water Fast? At Fasting: Water Only, Topic 1462127

no I am not a Doctor, but the benefit of 30 plus years of study in Natural Health, and especially Natural Hygiene, including fasting and nutrition. In answer to your comments/anxieties I would have this to say re' Hypoglycemia Fasting is the best way to quickly eliminate the toxemia that results in hypoglycemic symptoms. Through the fast you will give your body the rest that it needs to carry on its job of cleansing and repairing. Many people with hypoglycemia are often fearful of fasting. They believe they will go into shock if they don't eat some protein every few hours. But professional Hygienists have seen these people regain their health after a fast. However, they should ideally have expert supervision. Dr. William Esser (Long time Natural Hygienic Doctor) states................ "Hypoglycemia can very definitely be benefited by a fast." He says that functional types of hypoglycemia can be corrected without too much difficulty through fasting and a change in habits. Since hypoglycemia is a condition that arises out of factors of irritation, abuse and exhaustion, involving the entire body, the only "remedy" for this exhaustion is rest. The body must be allowed to slow down and the stress factors must be eliminated as much as possible. A period of fasting under proper supervision is important for the purpose of fostering metabolic housecleaning and a thorough physiological rest for the exhausted organs and glands. All draining of functioning power must cease. Emotional, sensory, and physical power is restored by physiological rest. The fast should be continued long enough to marshal all the power and force of the organism to regenerate itself and to return to normal functioning. It is only through the return of this power that the organs involved in blood Sugar meta Continue reading >>

Intermittent Fasting, Cortisol And Blood Sugar

Intermittent Fasting, Cortisol And Blood Sugar

There’s been a lot of discussion about the benefits of intermittent fasting (IF) in the paleo community lately. Paul Jaminet mentions it’s role in boosting the immune system in his book, The Perfect Health Diet, and IF can also be helpful for those trying to lose weight and tune their metabolism. From an evolutionary perspective, intermittent fasting was probably the normal state of affairs. There were no grocery stores, restaurants or convenience stores, and food was not nearly as readily available or easy to come by as it is today. Nor were there watches, schedules, lunch breaks or the kind of structure and routine we have in the modern world. This means it’s likely that our paleo ancestors often did go 12-16 hours between meals on a regular basis, and perhaps had full days when they ate lightly or didn’t eat at all. So, while I agree that IF is part of our heritage, and that it can be helpful in certain situations, I don’t believe it’s an appropriate strategy for everyone. Why? Because fasting can elevate cortisol levels. One of cortisol’s effects is that it raises blood sugar. So, in someone with blood sugar regulation issues, fasting can actually make them worse. I’ve seen this time and time again with my patients. Almost all of my patients have blood sugar imbalances. And it’s usually not as simple as “high blood sugar” or “low blood sugar”. They often have a combination of both (reactive hypoglycemia), or strange blood sugar patterns that, on the surface, don’t make much sense. These folks aren’t eating a Standard American Diet. Most of them are already on a paleo-type or low-carb diet. Yet they still have blood sugar issues. In these cases, cortisol dysregulation is almost always the culprit. When these patients try intermittent fas Continue reading >>

Nondiabetic Hypoglycemia

Nondiabetic Hypoglycemia

What is non-diabetic hypoglycemia? Hypoglycemia is the condition when your blood glucose (sugar) levels are too low. It happens to people with diabetes when they have a mismatch of medicine, food, and/or exercise. Non-diabetic hypoglycemia, a rare condition, is low blood glucose in people who do not have diabetes. There are two kinds of non-diabetic hypoglycemia: Reactive hypoglycemia, which happens within a few hours of eating a meal Fasting hypoglycemia, which may be related to a disease Glucose is the main source of energy for your body and brain. It comes from what we eat and drink. Insulin, a hormone, helps keep blood glucose at normal levels so your body can work properly. Insulin’s job is to help glucose enter your cells where it’s used for energy. If your glucose level is too low, you might not feel well. What causes non-diabetic hypoglycemia? The two kinds of non-diabetic hypoglycemia have different causes. Researchers are still studying the causes of reactive hypoglycemia. They know, however, that it comes from having too much insulin in the blood, leading to low blood glucose levels. Types of nondiabetic hypoglycemia Reactive hypoglycemia Having pre-diabetes or being at risk for diabetes, which can lead to trouble making the right amount of insulin Stomach surgery, which can make food pass too quickly into your small intestine Rare enzyme deficiencies that make it hard for your body to break down food Fasting hypoglycemia Medicines, such as salicylates (such as aspirin), sulfa drugs (an antibiotic), pentamidine (to treat a serious kind of pneumonia), quinine (to treat malaria) Alcohol, especially with binge drinking Serious illnesses, such as those affecting the liver, heart, or kidneys Low levels of certain hormones, such as cortisol, growth hormone, glu Continue reading >>

How Can I Fight Morning Highs?

How Can I Fight Morning Highs?

My morning blood glucose is quite elevated (190 to 260 mg/dl). Is there a certain time before bed that I should eat to help lower my blood sugar? Are there certain foods I should eat after dinner? Continue reading >>

Fasting Blood Sugar Levels

Fasting Blood Sugar Levels

Tweet Fasting, as the name suggests, means refraining from eating of drinking any liquids other than water for eight hours. It is used as a test for diabetes. After fasting, a carbohydrate metabolism test is conducted which measures blood glucose levels. Glucagon during fasting When fasting the hormone glucagon is stimulated and this increases plasma glucose levels in the body. If a patient doesn’t have diabetes, their body will produce insulin to rebalance the increased glucose levels. However people with diabetes either don’t produce enough insulin to rebalance their blood sugar (typically in type 1 diabetes) or their body is not able to use the insulin effectively enough (typical of type 2 diabetes). Consequently when blood glucose levels are tested, people with diabetes will have blood sugar levels significantly higher than people who do not have diabetes. What is the fasting blood sugar test used for? The fasting blood sugar test is also used to test the effectiveness of different medication or dietary changes on people already diagnosed as diabetic. Fasting tests The fasting test should be conducted on two separate occasions to ensure consistent results and in order to avoid a false diagnosis. This is the case as increased blood glucose levels may be as a result of Cushing’s syndrome liver or kidney disease, eclampsia and pancreatitis. However many of these conditions are often picked up in lab diagnostic tests. Fasting test results The results of a fasting test with respect to glucose levels in the body are as follows: Normal: 3.9 to 5.5 mmols/l (70 to 100 mg/dl) Prediabetes or Impaired Glucose Tolerance: 5.6 to 7.0 mmol/l (101 to 126 mg/dl) Diagnosis of diabetes: more than 7.0 mmol/l (126 mg/dl) The American Diabetes Association reduced the level of diagno Continue reading >>

Morning Highs? How To Lower Morning Blood Sugar

Morning Highs? How To Lower Morning Blood Sugar

As Type 2 Diabetes Develops During the years when type 2 diabetes slowly develops (which may be up to 10 years through developing metabolic syndrome and continuing on to prediabetes), hormonal control of blood glucose breaks down. To understand how your body responds, it's important to understand the essential hormones involved in blood glucose control. Four hormones are involved in blood glucose control: Insulin, made in the beta cells of the pancreas, helps the body use glucose from food by enabling glucose to move into the body's cells for energy. People with type 2 diabetes have slowly dwindling insulin reserves. Amylin, secreted from the beta cells, slows the release of glucose into the bloodstream after eating by slowing stomach-emptying and increasing the feeling of fullness. People with type 1 and type 2 diabetes are amylin-deficient. Incretins, hormones secreted from the intestines that include glucagon-like peptide 1 (GLP-1), enhance the body's release of insulin after eating. This in turn slows stomach-emptying, promotes fullness, delays the release of glucose into the bloodstream, and prevents the pancreas from releasing glucagon, putting less glucose into the blood. Glucagon, made in the alpha cells of the pancreas, breaks down glucose stored in the liver and muscles and releases it to provide energy when glucose from food isn't available Out-of-Control Blood Sugar During Sleep For people in the early years of type 2 diabetes, the hormones that control blood sugar can particularly go awry. Here's what happens during sleep to a person with type 2 diabetes: "Overnight, the liver and muscles get the message from excess glucagon to ramp up the glucose supply because the person is sleeping, not eating," says Marty Irons, R.Ph., CDE. "There is not enough GLP-1, i Continue reading >>

Question About Fasting And Low Blood Sugar

Question About Fasting And Low Blood Sugar

Question about Fasting and Low Blood Sugar Question about Fasting and Low Blood Sugar I'm going in for a fasting blood test tomorrow (the fasting part is because my cholesterol level is being tested along with other things). It's 8:00 pm now and my blood sugar is 116. I'm worried I'll wake up in the middle of the night with a low. What should I do if that happens? If I drink or eat something I'll mess up the fast. It's a 30 minute drive to the lab which opens at 7:30 am. I'll make sure to check my bs before I go. I won't take any of my oral meds for diabetes tomorrow morning until after I return home. September 2010 A1C 5.9 April 2011 A1C 5.4 September 2011 A1C 5.6 September 2012 A1C 6.0 November 2013 A1C 5.9 October 2014 A1C 5.9 November 2015 A1C 5.8 October 2016 5.5 D.D. Family Getting much harder to control It seems like your bs have been dropping very low like mine. The two meds actos and glyburide can really lower bs levels so unless your worried about an a1c in the morning or a fasting reading I would error on the side of being safe tonight you dont want to have a hypo and then have to eat then the whole test is blown. Friend Mild Type 2. An RN but personally new to diabetes I'd say if you wake up with a real low, or if your am is too low to drive safely to the lab, you will just have to treat the low and reschedule the testing. You might find you have to hold your medications for 24 hours before testing - that would be fine for the cholesterol test, but give a misleading blood sugar reading. I advise that if you have to reschedule because of a low in the night or the am you discuss it with your doc and see about reducing or holding your meds for next time. Fasting for cholesterol is what - 12, 14 hours? I think if you are routinely getting lows with the meds you Continue reading >>

What Is The Remedy For Low Blood Sugar Level At Fasting?

What Is The Remedy For Low Blood Sugar Level At Fasting?

In a non diabetic, the body has two hormones insulin and glucagon which act to balance the glucose level in the blood. Insulin converts the excess glucose to glycogen and stores it in liver and muscles for future use as in case of fasting. So, when a non diabetic is fasting, his low blood sugar is balanced by conversion of stored glycogen by hormone glucagon to glucose and hence a normal blood sugar level is maintained in the body. The body first utilises glycogen to release energy and then proteins and fat stored in the body are converted by the process of gluconeogenesis to release energy.So, the body itself acts to prevent too much lowering of glucose to protect its primary organs like brain and heart which require constant energy. In case of a diabetic, fasting can drastically lower the blood glucose level, especially if the person is taking insulin or his regular dose of medication.This can lead to a life threatening condition called hypoglycemia.Hypoglycemia is a sudden fall in blood glucose level which may have deleterious effects directly by low glucose supply to the brain resulting in dizziness or syncope, or may result in permanent neurological damage and hence,should be treated immediately. The diabetic must be warned from before by his diabetologist for symptoms of hypoglycemia and be prepared for it always. It is therefore recommended that a diabetic should always carry a candy or something to eat when he is away from home. Fasting for a diabetic, is therefore, not recommended. But if it is mandatory and the blood glucose level of the person goes down.He should be immediately administered glucose tablet or a candy or fruit juice or even a spoon of sugar ,whatever is available at that time to raise the blood glucose level. For Full Care Diabetes Treatment, C Continue reading >>

Fasting Physiology – Part Ii

Fasting Physiology – Part Ii

There are many misconceptions about fasting. It is useful to review the physiology of what happens to our body when we eat nothing. Physiology Glucose and fat are the body’s main sources of energy. If glucose is not available, then the body will adjust by using fat, without any detrimental health effects. This is simply a natural part of life. Periods of low food availability have always been a part of human history. Mechanisms have evolved to adapt to this fact of Paleolithic life. The transition from the fed state to the fasted state occurs in several stages. Feeding – During meals, insulin levels are raised. This allows uptake of glucose into tissues such as the muscle or brain to be used directly for energy. Excess glucose is stored as glycogen in the liver. The post-absorptive phase – 6-24 hours after beginning fasting. Insulin levels start to fall. Breakdown of glycogen releases glucose for energy. Glycogen stores last for roughly 24 hours. Gluconeogenesis – 24 hours to 2 days – The liver manufactures new glucose from amino acids in a process called “gluconeogenesis”. Literally, this is translated as “making new glucose”. In non-diabetic persons, glucose levels fall but stay within the normal range. Ketosis – 2-3 days after beginning fasting – The low levels of insulin reached during fasting stimulate lipolysis, the breakdown of fat for energy. The storage form of fat, known as triglycerides, is broken into the glycerol backbone and three fatty acid chains. Glycerol is used for gluconeogenesis. Fatty acids may be used for directly for energy by many tissues in the body, but not the brain. Ketone bodies, capable of crossing the blood-brain barrier, are produced from fatty acids for use by the brain. After four days of fasting, approximately 75 Continue reading >>

Non-diabetic Hypoglycemia: Symptoms, Causes, Diagnosis, Treatment

Non-diabetic Hypoglycemia: Symptoms, Causes, Diagnosis, Treatment

Passing out, loss of consciousness, seizures To diagnose non-diabetic hypoglycemia, your doctor will do a physical exam and ask questions about any medicines you take. Hell want to know all about your health and any history of diseases or stomach surgery. Hell check your blood glucose level, especially when you are having symptoms. Hell also check to see if you feel better when your glucose goes back to a normal level. If your doctor suspects hypoglycemia, you may have to fast until you start to have symptoms. Hell test your blood glucose level at different times throughout the fast. To check for reactive hypoglycemia, you may have to take a test called a mixed-meal tolerance test (MMTT). For this, you take a special drink that raises your blood glucose. The doctor will check your blood glucose levels over the next few hours. Right away, you should reverse the low blood sugar by eating or drinking 15 to 20 grams of carbohydrates. You can take juice, hard candy, or glucose tablets. This will usually help your symptoms go away. Check your blood sugar again in 15 minutes and treat every 15 minutes if levels are still low. Call 911 if you dont feel well or if you cant get your blood sugar back up. For severe symptoms -- passing out, seizures , or confusion -- call 911 right away. If you have serious attacks, ask your doctor if you should keep a home glucagon kit. This hormone made in your pancreas causes your liver to release sugar. The kid contains a little bottle (the doctor will call it a vial) and a syringe to inject yourself with it. People youre with -- loved ones or caregivers -- should know how to give you the injection. For a long-term solution, how you treat hypoglycemia depends on what's causing it. If a medicine triggers your low blood sugar, you may need to ch Continue reading >>

Can You Have Hypoglycemia Without Having Diabetes?

Can You Have Hypoglycemia Without Having Diabetes?

Hypoglycemia is a condition that occurs when the sugar levels in your blood are too low. Many people think of hypoglycemia as something that only occurs in people with diabetes. However, it can also occur in people who don’t have diabetes. Hypoglycemia is different from hyperglycemia, which occurs when you have too much sugar in your bloodstream. Hypoglycemia can happen in people with diabetes if the body produces too much insulin. Insulin is a hormone that breaks down sugar so that you can use it for energy. You can also get hypoglycemia if you have diabetes and you take too much insulin. If you don’t have diabetes, hypoglycemia can happen if your body can’t stabilize your blood sugar levels. It can also happen after meals if your body produces too much insulin. Hypoglycemia in people who don’t have diabetes is less common than hypoglycemia that occurs in people who have diabetes or related conditions. Here's what you need to know about hypoglycemia that occurs without diabetes. Everyone reacts differently to fluctuations in their blood glucose levels. Some symptoms of hypoglycemia may include: You may have hypoglycemia without having any symptoms. This is known as hypoglycemia unawareness. Hypoglycemia is either reactive or non-reactive. Each type has different causes: Reactive hypoglycemia Reactive hypoglycemia occurs within a few hours after a meal. An overproduction of insulin causes reactive hypoglycemia. Having reactive hypoglycemia may mean that you’re at risk for developing diabetes. Non-reactive hypoglycemia Non-reactive hypoglycemia isn't necessarily related to meals and may be due to an underlying disease. Causes of non-reactive, or fasting, hypoglycemia can include: some medications, like those used in adults and children with kidney failure any d Continue reading >>

Low Blood Glucose (hypoglycemia)

Low Blood Glucose (hypoglycemia)

What is hypoglycemia? Hypoglycemia, also called low blood glucose or low blood sugar, occurs when the level of glucose in your blood drops below normal. For many people with diabetes, that means a level of 70 milligrams per deciliter (mg/dL) or less. Your numbers might be different, so check with your health care provider to find out what level is too low for you. What are the symptoms of hypoglycemia? Symptoms of hypoglycemia tend to come on quickly and can vary from person to person. You may have one or more mild-to-moderate symptoms listed in the table below. Sometimes people don’t feel any symptoms. Severe hypoglycemia is when your blood glucose level becomes so low that you’re unable to treat yourself and need help from another person. Severe hypoglycemia is dangerous and needs to be treated right away. This condition is more common in people with type 1 diabetes. Hypoglycemia Symptoms Mild-to-Moderate Severe Shaky or jittery Sweaty Hungry Headachy Blurred vision Sleepy or tired Dizzy or lightheaded Confused or disoriented Pale Uncoordinated Irritable or nervous Argumentative or combative Changed behavior or personality Trouble concentrating Weak Fast or irregular heart beat Unable to eat or drink Seizures or convulsions (jerky movements) Unconsciousness Some symptoms of hypoglycemia during sleep are crying out or having nightmares sweating enough to make your pajamas or sheets damp feeling tired, irritable, or confused after waking up What causes hypoglycemia in diabetes? Hypoglycemia can be a side effect of insulin or other types of diabetes medicines that help your body make more insulin. Two types of diabetes pills can cause hypoglycemia: sulfonylureas and meglitinides . Ask your health care team if your diabetes medicine can cause hypoglycemia. Although ot Continue reading >>

Fasting Blood Sugar: Normal Levels And Testing

Fasting Blood Sugar: Normal Levels And Testing

Fasting blood sugar provides vital clues about how the body is managing blood sugar levels. Blood sugar tends to peak about an hour after eating, and declines after that. High fasting blood sugar levels point to insulin resistance or diabetes. Abnormally low fasting blood sugar could be due to diabetes medications. Knowing when to test and what to look for can help keep people with, or at risk of, diabetes healthy. What are fasting blood sugar levels? Following a meal, blood sugar levels rise, usually peaking about an hour after eating. How much blood sugar rises by and the precise timing of the peak depends on diet. Large meals tend to trigger larger blood sugar rises. High-sugar carbohydrates, such as bread and sweetened snacks, also cause more significant blood sugar swings. Normally, as blood sugar rises, the pancreas releases insulin. Insulin lowers blood sugar, breaking it down so that the body can use it for energy or store it for later. However, people who have diabetes have difficulties with insulin in the following ways: People with type 1 diabetes do not produce enough insulin because the body attacks insulin-producing cells. People with type 2 diabetes do not respond well to insulin and, later, may not make enough insulin. In both cases, the result is the same: elevated blood sugar levels and difficulties using sugar. This means that fasting blood sugar depends on three factors: the contents of the last meal the size of the last meal the body's ability to produce and respond to insulin Blood sugar levels in between meals offer a window into how the body manages sugar. High levels of fasting blood sugar suggest that the body has been unable to lower the levels of sugar in the blood. This points to either insulin resistance or inadequate insulin production, an Continue reading >>

Safe Fasting With Diabetes

Safe Fasting With Diabetes

Whether you are honoring an ancient religious practice or heading to the lab for a fasting blood test, care is needed when missing meals with diabetes. Fasting can throw off the delicate balance of food, water, and blood glucose levels in potentially harmful ways. Fasting with diabetes poses significant risks, says Kathaleen Briggs Early, PhD, RD, CDE, of the Pacific Northwest University of Health Sciences. Most of the research on fasting and diabetes surrounds Ramadan, the annual Islamic observance that requires fasting from sunrise to sundown for 29 or 30 days. A commentary published in 2010 in Diabetes Care developed in collaboration with the American Diabetes Association (ADA) focused on fasting during Ramadan, though many of the issues it raises are relevant to other types of fasting as well. It says that “most often, the medical recommendation will be not to undertake fasting” if you have diabetes. The paper acknowledges that fasting for spiritual reasons is a personal decision, but one that should include the guidance of a health care provider. A study found that 43 percent of people with type 1 diabetes and 79 percent of people with type 2 diabetes from 13 Islamic countries fast during Ramadan. With that reality, fasting safely becomes a priority for people with diabetes and their care providers. “Anybody with diabetes needs to first talk to their doctor about going on a fast,” says Early, and some experts recommend a pre-fasting medical assessment to help ensure safety. If you are considering fasting, talk to your health care provider about a plan that takes medication, nutrition, and hydration into account. Regularly monitoring blood glucose during fasting is key to avoiding health emergencies. Not eating when taking insulin or certain other diabetes Continue reading >>

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