Sugar-free Lemon Cake Recipe
This semi-homemade sugar-free lemon cake recipe will bring a ray of sunshine to your kitchen, if not to your stomach! It's simple, delicious, and comes together in all of about 40 minutes. Make sure you hide the cake box and everyone will think it took you hours to make. For better portion control, divide the batter among 16 mini Bundt pans. If you want to add a finishing touch that's pleasing to both the eye and tongue, top the cooled lemon cakes with Sugar-Free Strawberry Sauce (recipe below) when serving. It's a simple berry sauce that can be made with a lot less sugar than you might think. It pairs wonderfully with this lemon cake, an angel food cake, or key lime pie. How to Zest and Juice a Lemon Food seems to taste better with fresh-squeezed lemon juice rather than bottled lemon juice. And it's really not all that hard to have zest on hand anytime you need it if you follow these easy zesting instructions. Remember to wash and thoroughly dry the lemons before zesting. As for juicing a lemon, there are several techniques, but these two are the most popular: Using firm pressure, roll a room-temperature lemon on a counter several times before slicing in half and squeezing out the juice with a reamer, by hand or with an electric juicer, making sure no seeds get in the juice. Microwave a room-temperature lemon on high for 25 to 30 seconds before slicing and extracting the juice as above. Continue reading >>
Diabetic Cakes - Baking Diabetes-friendly Cakes
Baking using sugar substitutes isn't impossible A lot of people with diabetes would like to know whether they can eat cakes and treats without the feeling of guilt or the sharp rise in blood sugar levels that are usually associated with these so called naughty indulgences. We bring you tips on how to modify cake recipes to lower their carbohydrate content and therefore reduce their effect on your blood sugar levels. The main suspects involved in pushing up sugar levels in cakes are sugar, flour and any additional decoration (inside or out). Download the FREE Diabetes Cookbook 2016. Sugar can be replaced with sweeteners. Artificial sweeteners , also called intense or low calorie sweeteners such as those containing saccharin, aspartame or sucralose, have a sweeter flavour than sugar and so fewer grams of sweetener may be needed to replace the grams of sugar. Check instructions on the sweetener or its accompanying website for more details of how best to use it in baking. Safety note: If you have phenylketonuria you should not consume products containing aspartame. Sugar alcohols, also known as polyols, such as: have less of an effect on blood sugar levels than sugar but can have a laxative effect and are best consumed in smaller quantities. A good replacement for flour is finely ground almonds, which you may be able to buy as almond meal and has a much lower carbohydrate content than flour so is much kinder to blood glucose levels . You can make your own almond flour by roasting and blitzing fresh almonds in a food processor. Please note that over blitzing of the almonds can see it turn to nut butter so you may need a few attempts to get the consistency right. Dont forget the baking powder or baking soda and have fun cooking. Continue reading >>
A Basic And Easy Sugar Free Yellow Cake Recipe
At some time or another, we need to use a Sugar Free Yellow Cake Recipe This is the cake that we make when we want to bake a cake for a birthday, celebration, or simply for someone special. After all, not everyone wants chocolate or 'Devils's Food' cake all of the time. A Basic and Easy Sugar Free Yellow Cake Recipe Yellow cake is that standard cake that we have all enjoyed at some time or another. It seems as if we always ate frosted yellow cake cupcakes at birthday parties as a kid. This is because the yellow cake is the cake that most everyone can agree upon. It is the vanilla ice cream of the cake world. What I like about yellow cake is that it can be dressed up in so many ways. Unlike a chocolate cake, a yellow cake can be paired with any frosting. You can also decorate a yellow cake easily with colorful items like flowers and fruit. Thankfully, a yellow cake can be made without added sugar. I like to say that it is possible to have your cake and eat it sugar free too. However, even though this cake has no added sugar in it, this cake still tastes pretty good. This is a basic yellow cake recipe that has a sugar alternative rather than sugar in it. I use Splenda in my basic sugar free yellow cake. You are welcome to use the sugar alternative of your choice as long as you use the equivalent to sugar amount. To make a layer cake, use two 8" round cake pans. I've recently discovered silicon cake pans. They are super cheap and so easy to use. Cleaning the silicon pans is a breeze as well. Silicon cake pans can be easily found on Amazon. However, you can use the cake pan of your choice. Frosting this cake can also be done sugar free. I have a couple of great recipes for cake on this site. There is a sugar free chocolate buttercream recipe. A sugar free cocoa icing recipe Continue reading >>
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Simple Diabetic Cake Recipes
Easiest Cake Ever!!!Submitted by: DANADIANA CALORIES: 132.3 | FAT: 1.8g | PROTEIN: 1.5g | CARBS: 27.5g | FIBER: 0.4g Full ingredient & nutrition information of the 2 ingredient Cake Calories A simple, tasty and nutritious CakeSubmitted by: SILVIAPILTON CALORIES: 229.6 | FAT: 6.8g | PROTEIN: 4g | CARBS: 40.5g | FIBER: 2.4g Full ingredient & nutrition information of the Chocolate Zucchini Cake Calories This recipe is Diabetic friendlySubmitted by: ALICEG1018 CALORIES: 306.1 | FAT: 5.5g | PROTEIN: 34.9g | CARBS: 27.5g | FIBER: 3.8g Full ingredient & nutrition information of the Tuna Melt Calories This is a light and tasty salad best used as an accompaniment. Great for BBQ's.Submitted by: TREEHUGGER73 CALORIES: 44.6 | FAT: 2.1g | PROTEIN: 0.9g | CARBS: 6.5g | FIBER: 1.4g Full ingredient & nutrition information of the Vegan Beetroot Salad Calories Take this simple salmon cake recipe and bake it in a baking dish for an easy casserole.Submitted by: REDMONDCHRIS CALORIES: 366.7 | FAT: 17.6g | PROTEIN: 28g | CARBS: 22.4g | FIBER: 1.6g Full ingredient & nutrition information of the Salmon Cake Casserole Calories A quick simple cinnamon coffee cake. Great for breakfast, and a family favorite. Submitted by: BORNAGAINDANCER CALORIES: 198.5 | FAT: 4.4g | PROTEIN: 2.7g | CARBS: 37.8g | FIBER: 0.5g Full ingredient & nutrition information of the 25 Minute Coffee Cake Calories Full ingredient & nutrition information of the Strawberry Spinach Salad Calories Full ingredient & nutrition information of the Almond Strawberry Salad Calories A great light dessert, low in sugar and great for diabetics.Submitted by: KGTINNELL CALORIES: 187.5 | FAT: 3.5g | PROTEIN: 10g | CARBS: 25.5g | FIBER: 1g Full ingredient & nutrition information of the Low Sugar No Bake Strawberry Cheesecake Calories Absolu Continue reading >>
Diabetic Cakes From Scratch - Recipes - Cooks.com
Cook the raisins in 2 cups water until all of the water is cooked out. Sift the flour with the cinnamon, baking soda, salt, and nutmeg. Add eggs, oil, ... Ingredients: 12(applesauce .. cinnamon .. eggs .. flour .. nutmeg ...) Pour 1 cup boiling water over dates. Let water soak a few minutes to soak up the water before adding the remaining ingredients. Mix: 3 tbsp. buttermilk 1 c. ... Cook raisins in water until water is gone. Add applesauce, eggs, sweetener, and oil; mix well. Blend in soda and flour. Add remaining ingredients and mix well. ... Ingredients: 12(applesauce .. cinnamon .. eggs .. flour .. nutmeg ...) Mix all ingredients and bake in prepared Bundt pan (spray with Pam) in 350 degree oven for 1 hour. Ingredients: 12(applesauce .. cinnamon .. flour .. low .. pieces ...) Mix well and set aside for 45 minutes, stirring now and then. Ingredients: 12(allspice .. cinnamon .. clove .. eggs .. flour ...) Mash bananas. Beat and add eggs. Add butter, buttermilk, liquid sweetener, flour and mix thoroughly. Add other ingredients. Pour in greased and floured tube ... Ingredients: 12(bananas .. buttermilk .. carrots .. cinnamon .. eggs ...) Blend together butter, applesauce and egg. Sift flour and all dry ingredients together. Add them to mixture, stir in vanilla and fold in dates and nuts. Bake ... Ingredients: 12(applesauce .. cinnamon .. cloves .. dates .. flour ...) Melt chocolate in boiling water. ... beaters are lifted from bowl. Gently fold beaten egg ... Grease 3 9-inch cake pans and line with paper, ... and pour over cake. Ingredients: 20(buttermilk .. egg .. extract .. flour .. fructose ...) Bake cake according to package directions. Cool ... this in a Tupperware ice cream container. It fills it. Has a lid and cake stays nice and fresh for 4 or 5 days. Preheat o Continue reading >>
Deliciously Diabetic German Chocolate Cake
Although not a low-calorie dessert, this Deliciously Diabetic German Chocolate Cake is a very tasty sugar-free option for those who need to be watch their sugar intake. Last week we celebrated my dad’s 74th birthday! We asked him what he’d likfor his birthday and he requested 2 things…. Lunch at Cracker Barrel German Chocolate Cake Just a couple of months ago my oldest daughter made a homemade German Chocolate Cake for her (then) fiance’s birthday. My dad, who has a serious sweet tooth, tried a bite and LOVED it! So, that’s where he got the idea to request one for his birthday. Only one problem…. my dad is diabetic and our usual German Chocolate Cake has enough sugar to send him into a diabetic coma before he could finish the first piece! So, I went on a quest for a Sugar Free cake and found this one over at Sass & Pepper. I made a couple of changes but used her basic recipe. I will admit, I don’t really cook sugar-free and many of the sugar-free desserts I’ve had aren’t very good. So honestly, I wasn’t very hopeful, but I decided to give it a shot. The cake is a little time consuming, but then again, pretty much any made-from-scratch cake is. We like our German Chocolate Cake with chocolate frosting on the outside and the coconut-pecan frosting on top and between the layer. I used canned (Pillsbury) sugar-free chocolate frosting. I found a few sugar-free recipes but couldn’t find sugar-free chocolate chips at any of my local stores. Next time, I will order them online and give it a shot. The cake’s texture is more dense than regular cake and the layers thinner. On the evening of his birthday (after a huge lunch at Cracker Barrel) we stopped by my parent’s house to share his birthday cake with him. I (and the rest of my family) fully expected t Continue reading >>
Check Out This Recipe For How To Make Sugar Free Pound Cake
When you are looking to serve something traditional, it is good to know How to Make Sugar Free Pound Cake Pound cake is something that we see just about everywhere there is some kind of a dessert. Pound cake is that standard cake we have been eating for a long time. With it's buttery taste, who doesn't have a memory of eating this cake? Yet, this is the cake that reminds us of enjoying holiday desserts with loved ones or special gatherings with friends. Hence, this is a traditional cake for us. What I like about pound cake is the various ways that we can eat it. While enjoying pound cake alone is delicious, we also like to eat it with fruit . We even like to eat pound cake with ice cream rather than by itself. I have even tried pound cake with chocolate topping on it. However, you probably also have a preference for eating pound cake as well. Hey- this post has been updated>>> click here to see an EASY recipe for Sugar Free Vanilla Pound Cake that you may enjoy! Pound cake is really not a difficult cake to make Most pound cakes have five basic ingredients. Those basic ingredients include flour, butter, eggs, a flavor extract, and sugar. However, when you are making this sugar free, you are omitting the sugar. As a result, we bake this recipe using a sugar alternative as well. I like to use a bundt style cake pan.I use a springform kind of pan as it allows me to easily remove the cake from the pan . You can buy a springform style bundt cake pans on Amazon at decent prices . You could also bake this cake in a loaf style pan. The good thing about you baking this in a loaf style pans is that you can find them in various sizes. Amazon has individual sized loaf style pans that you can buy as well. The Recipe for How to Make Sugar Free Pound Cake Because pound cake is really Continue reading >>
6 Amazing Sugar-free Cake Recipes
You are here: Home / Recipes / 6 Amazing Sugar-Free Cake Recipes Check out these delicious Sugar-Free Cake Recipes perfect for diabetics and people on a restricted diet. Enjoy all the flavor without the sugar. Enjoy! A few months ago, I made a diabetic birthday cake recipe . It was sweet, delicious and addicting, I gave it to my mother in law and she couldnt believe that the cake was sugar-free. Nowadays, there are many great sugar substitutes out there that can deliver the same taste without the sugar spikes. Perfect for people who suffer from diabetes or are in a restricted glycemic diet. If youre looking for natural ingredients to make sugar-free cake recipes, use natural fruit juices. And of course, remember to eat in moderation. This advice is for anyone, regardless of your diet. For this roundup, I asked my blogging buddies to give their best diabetic cake recipes, and boy did they deliver. As you may know, theres amazing talent out there and the following recipes left me with a huge appetite and a full heart. Diabetic Birthday Cake Recipe: this deliciousThis delicious Cake Recipe has a sugar free vanilla cake with sugar free chocolate frosting. A decadent and tasty dessert for everyone! Mocha Chocolate Cake with Mocha Buttercream Frosting from The Fit Cookie: Enjoy 2 layers or mocha chocolate cake with mocha buttercream frosting. This delicious cake isVegan, gluten-free; Free of dairy, eggs, yeast, soy, corn and white sugar. Looks amazing, doesnt it? Nectar Plum Cake from Cook With Kushi: a classic cake with soft and moist texture, served with caramelized fruit topping that is perfect for holidays, parties or any time of the year. This cake is also popularly known as honey plum cake. Chocolate Fudge Raspberry Sauce Cake from Beauty And The Foodie:A lovely, decad Continue reading >>
The Best Diabetic Chocolate Cake With Chocolate Frosting
The BEST Diabetic Chocolate Cake with Chocolate Frosting This Diabetic Chocolate Cake recipe is a chocolate lovers dream with it’s rich sweet delicious and moist cake loaded with a rich creamy chocolate frosting. There’s very simple ingredients and very little effort involved to make this cake more often than you plan. When it comes to desserts especially my cakes I’m all for the real deal. My principal is ‘there is nothing like the real thing’. So no low fat, no low sugar or no any low for me. I’d rather eat one good slice of dessert than a couple of low on calorie stuff. Having said that, when it comes to special dietary restrictions or physical intolerance I believe there is a valid reason to do everything possible in terms of low sugar or low fat or no flour. This recipe is based on my knowledge not approved by any medical professional. Some can eat flour while some say no sugar, no flour, because flour converts to sugar eventually. Others can eat a little bit of sugar but no flour. There are some who can have honey instead of sugar. While some say honey is a NO – with a preference to sugar substitute like sweet N low ; while some prefer nothing other than Splenda. Some prefer Agave syrup and nothing else. Anyway, this is my recipe that I use when I need a diabetic cake. I adjust it per customer request. The secret to sweetness to this cake is the diabetic chocolate which has it’s own additions so I don’t have to add much of sugar substitute. A word on Pricing The chocolate used here is not regular chocolate but one that is diabetic approved. Most super markets have a special section that’s dedicated to special diet. You will definitely find a diabetic chocolate in there. Because this is not regular chocolate the price is more, often twice than t Continue reading >>
Sugar Free Cake Recipe - Allrecipes.com
GALWAYLADY-To keep the raisins from falling to the bottom of the cake, a good trick is to coat them with flour before adding them to the batter. It suspends them in the pan. I made this cake for two diabetics and even had a piece my self. I only used 1 cup of raisins, 1 1/2 C.water, and added a little more cinnamon. I used the food processor and it turned out deli... Excellent. I received requests for the recipe at our faculty breakfast/lunch. You can substitute one and a half cups of Splenda for the 3 tablespoons of liquid sweetener listed in the recipe, ... Absolutely fantastic cake! My guests had no idea that this cake was sugar free. Instead of adding liquid sweetener I used 3 tablespoons of concentrated apple juice. The texture was moist and c... Very nice cake. Don't let the words sugar-free lull you into a false sense of security. It still has 45 carbs per serving - much better than most cakes - but don't get carried away like my diab... This cake was good, I read the reviews first. I used concentrated apple juice as my sweetener. I am not a big fan of raisins, so I used dried cranberries. I would definitly make this again. ... This was a really terrific cake! I made it for my grandfather who is a diabetic. It was a wonderful addition to my Thanksgiving Dinner! Two suggestions I have are: 1. 1 hour is actually a little... i made this cake twice. The taste was good both times, (but you really have to like raisins). The first time it came out a bit dense. The second time I made it I added a tsp of baking powder ... DIABETIC note...for those who are not familiar with counting carbs for diabetics; who think 'sugar free' means 'diabetic-friendly'. One serving (12 servings from a bundt pan) of this cake has 3... Continue reading >>
Sugar-free Pineapple Lush Cake
Thanks so much for visiting Rose Bakes! I hope you're inspired to bake a cake, decorate something fun, or try a new recipe! Sign up for FREE updates in your inbox or in your feed reader to keep up with all the latest things I'm sharing! Happy Baking! This Sugar-Free Pineapple Lush Cake has been one of the most popular posts on my blog lately so it seemed like a great time to update it! Originally I created this cake for a lady in our church who had just come out of surgery. I was happy to do it, but also a bit nervous because she’s diabetic. After a bit of digging through some old cookbooks, I decided to make this Sugar-Free Pineapple Lush Cake. Only one other time have I baked a sugar-free cake and it wasn’t all that impressive, so this time I wanted to try something different. After I first published this recipe, I had several complaints about it not being actually “sugar-free” since pineapple has sugar. That is true. I supposed I should’ve noted that there’s no added or processed sugar – only the sugar naturally occurring in the pineapple, which is acceptable for most diabetics in moderation. If you need something that’s absolutely sugar-free, then this might not be the cake for you! Anyway, I was short on time and limited by my tiny local grocery store – I decided to go the easy route and not attempt anything from scratch, so this recipe was perfect. Here are the main things you’ll need… Sugar-Free Pineapple Lush Cake Don’t overlook the fact that you’ll also need eggs, oil, and water for the cake mix. After you have everything ready to go, it’s time to BAKE! First, just followed the box directions exactly. That’s pretty easy, huh? I have in my head a few variations I’d to try, but since I was short on time, I kept it simple. After it Continue reading >>
Diabetic Dessert Recipes
Find healthy, delicious diabetic dessert recipes including diabetes-friendly cake, chocolate, cookie and pie recipes. Healthier recipes, from the food and nutrition experts at EatingWell. 1 1 Holiday cookies don't get any cuter than these mini gingerbread houses that kids and adults alike will love. Use a mini gingerbread house cookie cutter to cut out all the parts (the kids will love helping with this part), then build the houses and let the kids go to town decorating. Line up your finished creations to make a gingerbread house village, eat them up or prop them up on mugs of cocoa for dipping and munching. Snacking shouldn't be hard, particularly when it comes to healthy snacking. An apple and almonds are easy to pack, and make the perfect portion-controlled snack. 1 Toss popped popcorn in a vanilla brown sugar syrup, then bake for a quick-and-easy sweet snack or gift. Apples, Anjou pears, and apricots are the star ingredients in this triple-A apple pie sure to win the blue ribbon in your household. ADVERTISEMENT 1 When that afternoon slump hits, grab a delicious plum and a handful of pistachios for an energizing combination of healthy fats and fiber. ADVERTISEMENT Slow-cook apple halves in a spiced cider mixture and serve as dessert drizzled with caramel topping and sprinkled with pecans. Same delicious flavor, just fewer calories in this popular Italian coffee-flavored dessert. 2 Blueberries add all the sweetness you need, naturally, to protein-rich Greek yogurt in this satisfying snack. Add a sprinkle of cinnamon to a juicy pear for a delicious and healthy evening snack. These festive bars are easy to make for a cookie swap or holiday treats for friends and family. Eat this pumpkin pie with a bowl and spoon. Cream cheese makes the filling extra creamy, and chopped Continue reading >>
Died And Went To Heaven Chocolate Cake,diabetic Version
Preheat oven to 350 degrees F. Blend flour, SPLENDA® Granulated Sweetener, SPLENDA® Brown Sugar Blend, baking powder, baking soda, cocoa powder and salt in large mixing bowl. Pour batter into cake pan or bundt pan. Bake for 35 minutes, until an inserted toothpick in center of cake comes out clean. Let cool in pan for 5 minutes. Note. Exchanges per Serving: 2 Starches, 2 Fats. Advertisement Continue reading >>
Diabetic Spring Fling Layered White Cake
I made this cake for my cousin and it was great!!! I did use the "Absolutely Sugar Free" Frosting (using White Chocolate pudding mix) which was a very good frosting! I could barely tell that it was (essentially) sugar free! We even had a taste test with a bakery sugar free cake and this cake won! I did make a few minor changes--I used sugar free apricot preserves and I also used frozen strawberries (stronger flavor). Next time I will slice the strawberries thicker. I will also use 8 in. instead of 9 in. cake pans for a little more height to make it easier to cut the cakes in half! Preheat oven to 350 degrees, lightly spray two 9-inch cake pans with Pam and set aside. Sift cake flour, mix splenda, flour, baking powder, baking soda and sugar together in a medium sized bowl on low speed until ingredients are blended. Add softened butter, mix on low speed about 2-3 minutes. Add egg whites, mix on low speed until incorporated, scrape sides of bowl, mix on medium high speed 1-2 minutes or until batter is light and well blended. Scrape sides of bowl, add buttermilk and extracts, mix on medium speed until blended. Bake in preheated 350 oven 20-25 minutes or until edges of cake appear slightly dry. Allow cake to cook in pans 10-15 minutes. Remove from pans and cool on wire racks until ready to Ice. Beat softened butter and Sllenda briefly in a medium sized bowl, just until splenda is incorporated. Add cream cheese, mix until lump free, about 1 minute. Scrape sides of bowl and add vanilla, mix well. Slice cooled cake layers in half- using a serrated knife, slice cakes in half horizontally, to create 4 cake layers. Place 1 cake layer on cake stand or plate- spread 1/3 of the preserves over the cake layer. Repeat process until all layers are assembled. Continue reading >>
Delicious Diabetic Birthday Cake Recipe
This delicious Diabetic Birthday Cake Recipe has a sugar free vanilla cake with sugar free chocolate frosting. A decadent and tasty dessert for everyone! Delicious Diabetic Birthday Cake Recipe What is it about Birthday cakes that makes them so special and delicious? It’s just 2-3 layers of sponge cake and some frosting on top. To me, they’re my favorite ones. I guess these kinds of desserts are more about nostalgia. I still remember blowing the candles in the presence of my loved ones. Of all the childhood memories one may have, blowing the candles on your birthday cake will always be one of them. This amazing Diabetic Birthday Cake Recipe is super easy to make, uses regular ingredients and everybody will love it. I made it last night and gave it to my husband and my in-laws, they were drooling and complimenting on how great it tasted. When I told them that this cake was sugar-free they couldn’t believe it. Of course, they went for seconds. I can imagine adjusting your diet must be hard since everything has so much ADDED sugar! including things one may not think of, for instance: spaghetti sauce, bread, yogurt (even the non-flavored Greek one), BBQ Sauce, dried fruits, etc. This Diabetic Birthday Cake Recipe is so delicious because it has a spongy and very moist vanilla cake and a fudgy and addicting chocolate fudge frosting that is finger-licking good. Last week I made a Diabetic Lasagna Recipe that would go great as the main course of your party. I used Swerve sweetener which is a great sugar substitute for the sponge cake part. You can also use Splenda baking blend or any of the usual sugar replacements you are used to cooking with. This Diabetic Birthday Cake Recipe is on the small side. It’s only 6 inches in diameter, which is perfect for a small gathering Continue reading >>
