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Can I Get Rid Of Diabetes?

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How To Help Your Body Reverse Diabetes

Diabetes rates are rising, in fact it is now considered an “epidemic” in the medical community. The American Diabetes Association reports that: 23.6 million Americans have diabetes 57 million Americans are pre-diabetic 1.6 new cases of diabetes are reported each year For those over age 60, almost 1 in 4 have diabetes Diabetes is the 7th leading cause of death Diabetes increases heart attack risk and 68% of diabetes related death certificates report heart related problems 75% of adults with diabetes will develop high blood pressure Diabetes is the leading cause of blindness, kidney failure and nervous system disorders Diabetes costs $174 billion annually Diabetes is a well-established problem and a multi-billion dollar industry. It is medically characterized by Fasting Blood Glucose higher than 126 mg/dL , which ranges between 100-125 mg/dL are considered pre-diabetic and ranges below 99 mg/dL are considered normal. Studies are finding that a fasting blood glucose below 83 mg/dL is actually a better benchmark, as risk of heart disease begins to increase at anything above that. IMPORTANT: There is a difference between Type 1 diabetes (an autoimmune condition) and Type 2 diabetes Continue reading >>

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Popular Questions

  1. owlright

    Getting rid of ketones?

    Anyone have advice for helping to get rid of ketones in the urine. I'm definitely not dehydrated - I drink a ton of water each day, completely avoid caffeine, and haven't been throwing up much or at all lately. My blood sugar is not high, completely within GD guidelines. So I'm thinking that the ketones must be from not getting enough carbs.
    I am eating as much as I can. I haven't had much of an appetite since becoming pregnant, but beyond that, I have delayed gastric empyting and severe reflux - so I really can't get more into my stomach. If I try for more volume of food, it will come back up.
    Suggestions for foods that have a bit more carbs without a ton of volume, and something that is less likely to spike my BS (I know this is individual).

    Relevant is that my GD is probably a result of long-time steroid use - going off the pred is not a possibility. I'm supposed to be trying to take in 175 g of carbs a day for the pregnancy. Right now I am making it to 100 on a good day (todays total is 89), and that is even with a late night (1 am) snack. My blood sugars are what I would consider to be good - has been between 78 and 85, and 2 hours pp has been between 93 and 117,

  2. mollythed

    I'm not used to thinking in terms of GD, but it seems to me that the ketones with lower blood glucose mean you are burning body fat instead of food for energy. Why not add more protein or fat instead of carbs? Does gastroparesis make that difficult?

  3. owlright

    Mollythed:

    I'm not used to thinking in terms of GD, but it seems to me that the ketones with lower blood glucose mean you are burning body fat instead of food for energy. Why not add more protein or fat instead of carbs? Does gastroparesis make that difficult?
    True - the ketones are likely a product of burning fat instead of food. Which would not be a horrible thing, generally, but most docs want you to avoid ketones, regardless of the cause, during pregnancy. There are some studies that say that they can have negative effects on the baby.

    If increasing other fat and protein will make them go away, I can probably swing that - at this point everything suggested to me has been that I need to eat more carbs. It is ok for me to lose a little bit of weight, because I'm overweight, but right now I'm losing at a rate that they are worried about.

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