Questions And Answers - Blood Sugar
Use the chart below to help understand how different test results can indicate pre-diabetes or diabetes Fasting Blood Glucose Oral Glucose Tolerance Test (OGTT) Random Blood Sugar (taken any time of day with or without fasting) A1C Ideal Result Less than 100mg/dl Less than 140 mg/dl Less than 140 (even after eating a large meal) Less than 5.7% Pre-diabetes 100-125mg/dl 140-199mg/dl 140-200 5.7% to 6.4% Diabetes 126mg/dl and greater 200 mg/dl and greater 200 or greater 6.5% or more Q: I have been told that I have diabetes, or "pre-diabetes", or that I am in the "honeymoon period" . My readings are all over the place: sometimes in the 120's, others in the 90's, sometimes, but rarely in the 150-170's. My doctor does not want to put me on medication yet. I exercise regularly and am not overweight though my diet is variable. I certainly like sweets, pizza, and pasta. What is the long term effect of these continued high blood sugar levels? A: Firstly, kudos for your physician for giving diet/lifestyle changes a chance to work. Reduction of body fat often is the first best start. This may or may not be true in your case but certainly sweets, pizza, etc. are affecting your numbers. If you can discipline yourself at this time to eat unrefined foods and be more active, your beta cells that produce insulin may get the rest they need to become efficient again. Our diabetes management booklet has many referenced foods/supplements that may help to stabilize your glucose levels. In time, your favorite foods may be reintroduced in moderate amounts. You appear to be more in the pre-diabetes range at this time. Complications are a long process. If your daytime levels stay under 120-140, that is good. Fasting levels are higher due to hormonal activity nighttime; these levels are a much sl Continue reading >>
Blood Sugar Level Chart And Information
A - A + Main Document Quote: "A number of medical studies have shown a dramatic relationship between elevated blood sugar levels and insulin resistance in people who are not very active on a daily or regular basis." A doctor might order a test of the sugar level in a person's blood if there is a concern that they may have diabetes, or have a sugar level that is either too low or too high. The test, which is also called a check of blood sugar, blood glucose, fasting blood sugar, fasting plasma glucose, or fasting blood glucose, indicates how much glucose is present is present in a person's blood. When a person eats carbohydrates, such as pasta, bread or fruit, their body converts the carbohydrates to sugar - also referred to as glucose. Glucose travels through the blood to supply energy to the cells, to include muscle and brain cells, as well as to organs. Blood sugar levels usually fluctuate depending upon what a person eats and how long it has been since they last ate. However; consistent or extremely low levels of glucose in a person's blood might cause symptoms such as: Anxiety Sweating Dizziness Confusion Nervousness Warning signs of dangerously high levels of blood sugar include sleepiness or confusion, dry mouth, extreme thirst, high fever, hallucinations, loss of vision, or skin that is warm and dry. A blood sugar test requires a finger prick or needle stick. A doctor might order a, 'fasting,' blood glucose test. What this means is a person will not be able to drink or eat for 8-10 hours before the test, or the doctor may order the test for a random time or right after the person eats. If a woman is pregnant, her doctor might order a, 'glucose-tolerance test,' which involves drinking glucose solution and having blood drawn a specified amount of time later. The re Continue reading >>
How Can I Fight Morning Highs?
My morning blood glucose is quite elevated (190 to 260 mg/dl). Is there a certain time before bed that I should eat to help lower my blood sugar? Are there certain foods I should eat after dinner? Continue reading >>
Blood Sugar Level 190 After Eating
by DD (Ar) QUESTION: Hi, No Charge Glucose Meter - OneTouch Verio Flex® Meter Ad Compact Design to Track Your Glucose On-the-Go. Get It At No Charge. OneTouch Learn more My blood sugar level after eating is 190. What can I do to lower the level immediately? ANSWER: Hi there, Thank you for sharing your concern with us. It is normal for blood sugar to get raised after eating. If you measured your blood glucose less than 2 hours after eating, then, I'd suggest to wait until 2-3 hours after eating to repeat the testing. If you are on diabetes drug, you can take them as prescribed by your doctor. It is not advised to lower high blood sugar immediately as it might cause severe hypoglycemia associated with other severe problems. I advise to keep following the healthy lifestyle and diet changes together with regular taking of diabetes medications. If this is not enough, try another natural alternative. Click here to learn more. All the best! Dr.Alba QUERY: After food sugar level My sugar level after 2 hours of food is 196. Is it very alarming. I do take glycomet one tab daily. Any suggestion for rectifying the level. Answer: Hi back, I understand your concern. Please follow this link to get your full answer. Thank you. QUERY: Believe it or not, going 23 years, I have been getting high blood sugar readings 4x/day, after each meal and when I wake up in the morning, and they have yet to do damage to my health. So, what am I saying? I don't worry about them. Am I saying then that high blood sugar levels are not bad? No, not really. What I am actually saying is that all the high blood sugar levels I have been getting are all short-lived. On their own, they come down to normal levels. How? I don't know because I am not an expert on this. Why are they short-lived? Because my only ant Continue reading >>
Type 2 Diabetes..morning Sugar Is Between 160 & 190. I Don't Eat After 6 At Night So Why Is It So High In Am ?
Type 2 Diabetes..morning sugar is between 160 & 190. I don't eat after 6 at night so why is it so high in am ? actually its high all the time, except right now its 102, and that's 3 hours after eating pizza and then an orange. This is all new to me. not on meds....yet Are you sure you want to delete this answer? Best Answer: The "dawn effect," also called the "dawn phenomenon," is the term used to describe an abnormal early-morning increase in blood sugar (glucose) usually between 4 a.m. and 8 a.m. in people with diabetes. The dawn phenomenon is more common in people with type 1 diabetes than in those with type 2 diabetes. The exact cause of the dawn phenomenon isn't known. Some researchers believe it's due to the natural overnight release of hormones including growth hormones, cortisol, glucagon and epinephrine that increase insulin resistance. High morning blood sugar may also have other causes. Insufficient insulin the night before, incorrect medication dosages or eating carbohydrate snacks at bedtime may cause blood sugar to be elevated in the morning. Checking your blood sugars throughout the night will help you and your doctor to determine if you have the dawn phenomenon or if there's another reason for an elevated morning blood sugar reading. Based on the results of blood testing throughout the night, your doctor may recommend one of the following options to prevent or correct high blood sugar levels in the morning: Not eating a carbohydrate snack at bedtime Adjusting your dosage of medication or insulin Using an insulin pump to administer extra insulin during early morning hours You are probably having what's known as Liver Dump, Dawn Phenomenon, or Somogyi Syndrome. This means that your sugar is high in the morning after a long time of not eating because your Continue reading >>
How Important Is Fasting Blood Sugar
Registration is fast, simple and absolutely free so please,join our community todayto contribute and support the site. This topic is now archived and is closed to further replies. I'm very confused. What I would like to know is, how important is fasting blood sugar ? This is why? I am confused. While we sleep, we do not eat/drink anything. Why is my blood sugar highest upon waking ? Yesturday upon waking, I doubled up my meds, last night prior to sleep I doubled up my meds, stayed on a low carb diet all day long, and didn't drink one soda I am so proud of myself, walked 15 minutes, levels before bed was 137, then woke up today, blood sugar level 190 mg/dl That's the reason, I become so discouraged. Getting my fasting levels down, is most important to me right now. And I have tried many different methods, past several months, nothing seems to work, I drink soda prior to bed, wake up 180/190, don't drink soda prior to bed, 180/190,. Eat a snack, don't eat a snack, exercise, don't exercise, no matter what I do, fasting levels are alway's the same. Doesn't make any sense to me at all. Doctor increases evening dose, fasting levels still the same. Has anyone experienced high fasting levels, and everything they do, doesn't seem to decrease it ? That's the reason, I'll drink soda's or whatever, cause fasting levels are alway's the same. Is my fasting levels permenant due to the disease ? My A1c is elevating, but fasting levels consistent. And, I've checked my meter, it's functioning normal. First of all, good work on avoiding the soda. I know how hard it is for you. Keep it up and you'll lick that addiction. As to the high fasting levels, you might be experiencing Dawn Phenomena. I was like you, tried every trick I could find from the forums but my morning numbers are always a Continue reading >>
- Fasting blood sugar: Normal levels and testing
- Why Is My Fasting Blood Sugar High in the Morning?
- Postprandial Blood Glucose Is a Stronger Predictor of Cardiovascular Events Than Fasting Blood Glucose in Type 2 Diabetes Mellitus, Particularly in Women: Lessons from the San Luigi Gonzaga Diabetes Study
Blood Sugar 190 Mg/dl Fasting - Good Or Bad? - Bloodsugareasy.com
To improve your blood sugar fasting you need to lower your blood glucose level by 90mg/dl. Your fasting blood sugar level should always be below 100mg/dl but not fall below 80mg/dl. Blood sugar testing measures how much glucose is in the bloodstream. No matter what is eaten, from a small snack to a large meal, blood glucose values rise in response to any carbohydrates that are digested. In a healthy person, the pancreas reacts to the higher blood glucose by releasing insulin, a hormone that converts blood sugar into usable energy. In addition to carbohydrates, other body processes also raise blood sugar levels.When a person fasts, which is defined medically as not eating or drinking anything aside from water for at least eight hours, the release of glucagon is triggered in the body. Glucagon instructs the liver to metabolize reserve supplies of glycogen, which are then circulated into the bloodstream as sugars. Accordingly, the amount of plasma glucose goes up. This is how the body creates energy even while fasting. In sum, when diabetes is not present the body responds to all blood sugars by manufacturing insulin in proportion with the glucose level. When it comes to fasting blood sugars, insulin lowers and stabilizes the levels so that they remain in a normal, healthy range. Yet when any form of diabetes is present, either pre-diabetes, Type 1 diabetes or Type 2 diabetes, the whole physiological process doesnt work correctly, and blood sugars are often considerably higher than normal. The fasting blood sugar test (FBS) is commonly used to detect the existence of diabetes. In order to prepare for a fasting blood sugar test, one must refrain from eating or drinking from eight to twelve hours before the test, depending upon the doctors instructions. It is conducted in t Continue reading >>
Diabetes Blood Sugar Level And Charts
How to understand you have diabetes from the blood sugar level readings? What are the tests to perform for monitoring blood glucose? How are sugar levels related to risk for heart disease? Diabetes blood sugar level is obtained when you perform a blood sugar test, and it is of most value especially when diabetes symptoms are noticed. The most important thing is to learn how to correctly measure your blood glucose levels and carefully interpret the results by your own. If you find any difficulty, go and pay a visit to your doctor. How to recognize if you have diabetes? No Charge Glucose Meter - OneTouch Verio Flex® Meter Ad Compact Design to Track Your Glucose On-the-Go. Get It At No Charge. OneTouch Learn more If the results you get are > 200 mg/dl, you are in a dangerous zone. Diabetes complications, heart stroke or even death are one step from you. Be careful! I am just emphasizing the importance of your current health situation. At the same time, you can take total control of blood sugar through simple and natural steps. They include lifestyle and dietary strategies changes that can give you a hand in lowering high sugar in blood and beating diabetes naturally. There is another natural alternative which can help you stabilize your high glucose levels. Click here to see how. Another important fact is to have a good understanding of what a normal sugar level is, what the range for your case as a diabetic is, and how far you can achieve it. Diabetes blood sugar level - Understanding the tests The tests you need to perform are pretty easy. You may also try them at home through a practical home-testing kit and have the results whenever and wherever you want. However, you must also learn how to read the results by yourself correctly. Keep in mind that your testing results Continue reading >>
6 Diabetes Mistakes And How To Avoid Them
It takes work to manage your type 2 diabetes. That includes the little things you do every day, such as what you eat and how active you are. Start by avoiding these common mistakes. Your medical team is essential. But you're not in the doctor's office every day. “You are your own doctor 99.9% of the time,” says Andrew Ahmann, MD. He's director of the Harold Schnitzer Diabetes Health Center at Oregon Health & Science University. You’re the one in charge, so it’s up to you to watch your diet, exercise, and take your medication on schedule. You can make better decisions about how to track and manage your diabetes by understanding how the disease works. Sign up for a class or a support group on managing diabetes. “Not enough patients seek them out, and not enough doctors send their patients to them," Ahmann says. "Not only do these resources offer essential information, but they also bring together people who have the same challenges, giving them a place to meet and talk with each other." It's a big step to shift your eating and exercise habits. You need to give it time to see results and for it to feel permanent. “Most people expect something dramatic is going to happen right away,” says UCLA endocrinologist Preethi Srikanthan, MD. “But it has taken them a decade or two to get to this point, and it will take a while for them to even get to that initial 5% to 10% reduction in weight.” To make a lasting change, take small steps, Ahmann says. If you try to do more than you can handle, you might quit. Before you start a new exercise program, talk with your doctor, especially if you aren’t active now. They can help you set goals and plan a routine that’s safe and effective. Continue reading >>
New Research On High Glucose Levels
American Diabetes Association (ADA) guidelines advise “lowering A1C to below or around 7%” and postprandial (after-meal) glucose levels to 180 mg/dl or below. But new research shows that these glucose levels damage blood vessels, nerves, organs, and beta cells. An article by diabetes blogger Jenny Ruhl analyzes at what blood glucose level organ damage starts. According to Ruhl, research shows that glucose can do harm at much lower levels than doctors had thought. This news could be discouraging or even terrifying. If it’s hard to meet your current glucose goals, how will you reach tighter goals? Such news might make some people give up. But remember, a high postprandial or fasting reading won’t kill you. All we know is that higher numbers correlate with higher chances of complications. You have time to react. In fact, we could choose to look at this as good news. We all know of people who developed complications despite “good control.” But complications are not inevitable; it’s just that so-called “good control” wasn’t really all that good. First, the numbers. “Post-meal blood sugars of 140 mg/dl [milligrams per deciliter] and higher, and fasting blood sugars over 100 mg/dl [can] cause permanent organ damage and cause diabetes to progress,” Ruhl writes. For nerve damage, University of Utah researchers studied people with painful sensory neuropathy, or nerve damage. They found that participants who did not have diabetes but who had impaired glucose tolerance on an oral glucose tolerance test, or OGTT, (meaning that their glucose levels rose to between 140 mg/dl and 200 mg/dl in response to drinking a glucose-rich drink) were much more likely to have a diabetic form of neuropathy than those with lower blood glucose levels. The higher these OGTT num Continue reading >>
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- Why do I have high blood sugar levels in the morning?
Blood Sugar Testing 101 For People With Type 2 Diabetes: Why, When & What To Do
Blood Sugar Testing 101 for People with Type 2 Diabetes: Why, When & What to Do I am a registered dietitian and certified diabetes educator, have run Diabetes Centers in hospitals, have a private practice in medical nutrition therapy specializing in metabolic syndrome, weight loss, and type 2 diabetes, and have written a NY Times Bestselling book on the same topics. January 10, 2012 was the world-wide release of my newest book, The Diabetes Miracle . Guess what? If you asked me what my blood sugar is right now, I have no idea. Neither do you! Did you know that unless your blood sugar is over 200mg/dL, you most likely will have none of the traditional diabetes symptoms such as excessive thirst, urination, fatigue, hunger, or wounds that will not heal? If youve run blood sugar over 200mg/dL for a period of time, you probably wont even have symptoms when your sugar exceeds that 200mg/dL point. If you have been prescribed medication for diabetes that is aimed at reducing your blood sugar and you begin to feel shaky, dizzy, nauseated, cant speak clearly, cant think, feel wiped out.you may assume that you are hypoglycemic. Are you? Without testing, you really have no ideayour once high readings may have returned to normal rangeand your body may assume you are hypoglycemic when you are far from it! If you grab some juice or glucose tabs, you will push that normal sugar right back into the very high range. Or maybe those symptoms really are hypoglycemia and if you dont treat it, you will lose consciousness, fall down the stairs, drop your child, run off the road. Your Hemoglobin A1C might be 6.3 and you think to yourself: Wow, my blood sugar is now normalwhy should I spend the money and take the time to test? Do you realize that hemoglobin A1C is your average blood sugar 24 ho Continue reading >>
Why Is Blood Sugar High In The Morning?
Here you'll find info about why blood sugar is high in the morning, along with tips and resources to lower those numbers! A while back I had a client sending me her blood sugar charts every few days and on those charts she always made some notes if she had questions. Every time she sent them through, I noticed she had 3 big question marks (???) against her morning blood sugar results. And on another morning when her morning blood sugar levels were high at 160 mg/dl (or 8.9 mmol/l). She had written: I don't understand. 97 mg/dl (or 5.5mmol/l) last night when I went to sleep. I didn't eat anything because I didn't feel well. Humm… I was also over in one of the online diabetes groups I'm involved in today and this message popped up. I'm struggling with my morning BS number. When I went to bed around 11PM my BS was 107. I'm waking up with my BS between 120 – 135. I did put two pieces of string cheese next to my bed and when I woke up around 3am, I ate one. Since I was told to eat protein at night. When I woke up 3 hours later my BS was 130. I didn't want to eat anything large since it's so close to 140 (my goal is to keep it below 140). So I had 1 piece of toast (sugar free wheat bread) and just a tiny bit of peanut butter. I checked it an hour later and it was 161! What am I doing wrong? Do these morning situations sound familiar to you? Are you constantly questioning: Why is blood sugar high in the morning? I mean, logically we'd think that it should be at it's lowest in the morning right? Well don't panic, there is a reason for it, so let's explore why morning blood sugar is often higher. And at the end, I'll also point you toward some resources to help you lower those levels. Why Is Blood Sugar High In The Morning? Although it would seem logical that your body would Continue reading >>
What Is Normal Blood Sugar Level
The blood sugar concentration or blood glucose level is the amount of glucose (sugar) present in the blood of a human or an animal. The body naturally tightly regulates blood glucose levels (with the help of insulin that is secreted by pancreas) as a part of metabolic homeostasis. If blood sugar levels are either increased or decreased by a greater margin than expected this might indicate a medical condition. Diabetic patients must monitor their blood sugar levels as body’s inability to properly utilize and / or produce insulin can pose a serious threat to their health. Navigation: Definition: What is blood sugar? What is diabetes? Diagnosis: Diabetes symptoms Levels and indication Normal blood sugar levels Low blood sugar levels High blood sugar levels Managing: How to lower blood sugar level? Children blood sugar levels Blood sugar levels chart Checking for BS: How to check blood sugar? Treatment: How to lower blood sugar level? Can diabetes be cured? Accessories Diabetic Socks Diabetic Shoes What is blood sugar? What does it mean when someone refers to blood sugar level in your body? Blood sugar level (or blood sugar concentration) is the amount of glucose (a source of energy) present in your blood at any given time. A normal blood glucose level for a healthy person is somewhere between 72 mg/dL (3.8 to 4 mmol/L) and 108 mg/dL (5.8 to 6 mmol/L). It, of course, depends on every individual alone. Blood sugar levels might fluctuate due to other reasons (such as exercise, stress and infection). Typically blood sugar level in humans is around 72 mg/dL (or 4 mmol/L). After a meal the blood sugar level may increase temporarily up to 140 mg/dL (7.8 mmol/L). This is normal. A blood sugar level between 72 mg/dL (4 mmol/L) and 108 mg/dL (6 mmol/L) is considered normal for a h Continue reading >>
10 Things To Consider If Your Blood Sugar Is High
I just read Catherine’s piece about a series of pump and insulin failures (It’s great! Read it!), and I had to shake my head in that oh-I-so-feel-you way. I’m going on nearly two decades as a diabetic now, but Friday night was a first for me, and one of the worst blood sugar nights I have ever had. I had been trending insulin resistant for a few days — requiring on average about 22 units of insulin per day rather than the standard 14 or 15. This was not too surprising, as — well, I suppose I meant to write a piece announcing this, but it hasn’t happened yet, so here goes nothing– I’m pregnant, and the hormonal ups and downs lead to periodic changes in insulin requirements. Still, heading into Friday night, my insulin behaved like water, and I was just pumping it in with relatively little return on investment. By the evening, I had used some 25 units for the day. Now, being pregnant, hyperglycemia is my bogeyman. Hyperglycemia is bad bad bad. And not just standard, over 200 hyperglycemia. I now begin to panic when I hit 130 mg/dL. So before bed, when I began to climb to 120, 130, I bolused excessively and walked in circles, trying to bring myself back down. I stayed up for an extra hour, waiting, walking, bolusing. Finally I was closer to 100 mg/dL, and went to bed, annoyed to have had to stay awake longer than desired. To my chagrin, not an hour later, my CGM woke me up with its buzzing: HIGH. I cursed, got out of bed, measured myself. 139 mg/dL. Damn you, diabetes. Under normal, non-pregnant circumstances, I would bolus and go back to bed. Now, the risk of going up is too high, and I want to make sure I go down first. I left the bedroom, and proceeded to walk and bolus and wait and walk and bolus and wait and watch lame Netflix movies. Cursing diabetes Continue reading >>
This information describes diabetes, the complications related to the disease, and how you can prevent these complications. Blood Sugar Control Diabetes is a disease where the blood sugar runs too high, usually due to not enough insulin. It can cause terrible long-term complications if it is not treated properly. The most common serious complications are blindness ("retinopathy"), kidney failure requiring dependence on a dialysis machine to stay alive ("nephropathy"), and foot and leg amputations. The good news is that these complications can almost always be prevented if you keep your blood sugar near the normal range. The best way to keep blood sugar low is to eat a healthy diet and do regular exercise. Just 20 minutes of walking 4 or 5 times a week can do wonders for lowering blood sugar. Eating a healthy diet is also very important. Do your best to limit the number of calories you eat each day. Put smaller portions of food on your plate and eat more slowly so that your body has a chance to let you know when it's had enough to eat. It is also very important to limit saturated fats in your diet. Read food labels carefully to see which foods are high in saturated fats. Particular foods to cut down on are: whole milk and 2% milk, cheese, ice cream, fast foods, butter, bacon, sausage, beef, chicken with the skin on (skinless chicken is fine), doughnuts, cookies, chocolate, and nuts. Often, diet and exercise alone are not enough to control blood sugar. In this case, medicine is needed to bring the blood sugar down further. Often pills are enough, but sometimes insulin injections are needed. If medicines to lower blood sugar are started, it is still very important to keep doing regular exercise and eating a healthy diet. Keeping Track of Blood Sugar Checking blood sugar wi Continue reading >>