
Glycolysis Summary
The most pressing need of all cells in the body is for an immediate source of energy. Some cells such as brain cells have severely limited storage capacities for either glucose or ATP, and for this reason, the blood must maintain a fairly constant supply of glucose. Glucose is transported into cells as needed and once inside of the cells, the energy producing series of reactions commences. The three major carbohydrate energy producing reactions are glycolysis, the citric acid cycle, and the electron transport chain. The overall reaction of glycolysis which occurs in the cytoplasm is C6H12O6 + 2 NAD+ + 2 ADP + 2 P -----> 2 pyruvic acid, (CH3(C=O)COOH + 2 ATP + 2 NADH + 2 H+ The major steps of glycolysis are outlined in the graphic on the left. There are a variety of starting points for glycolysis; although, the most usual ones start with glucose or glycogen to produce glucose-6-phosphate. The starting points for other monosaccharides, galactose and fructose, are also shown. Glycolysis - with white background for printing Link to: Great Animation of entire Glycolysis - John Kyrk The major steps of glycolysis are outlined in the graphic on the left. There are a variety of starting points for glycolysis; although, the most usual ones start with glucose or glycogen to produce glucose-6-phosphate. The starting points for other monosaccharides, galactose and fructose, are also shown. Glycolysis - with white background for printing There are five major important facts about glycolysis which are illustrated in the graphic. 1) Glucose Produces Two Pyruvic Acid Molecules: Glucose with 6 carbons is split into two molecules of 3 carbons each at Step 4. As a result, Steps 5 through 10 are carried out twice per glucose molecule. Two pyruvic acid molecules are the end product of glyco Continue reading >>

Cellular Respiration - Why Is Atp Produced In Photosynthesis Used To Synthesize Glucose? - Biology Stack Exchange
Why is ATP produced in photosynthesis used to synthesize glucose? In photosynthesis ATP is produced in light-dependent reactions only to go to the Calvin cycle to be turned into glucose to make ATP during respiration: Why isn't this ATP just directly released into the cell? Is there a benefit to using the ATP to make glucose? Also, ATP can be made in the chloroplasts with cellular respiration? What happens to this ATP? Okay so i did edit some of the text too, in it's initial form it didnt make sense to most of us, as in the ATP isnt converted to glucose, it's used to catalyze reactions that fix CO into 3-carbon sugars that can result in glucose, bear in mind lipid/nucleic acid metabolism also need these sugars so glucose isnt the only output! CKM Feb 2 '16 at 1:41 As far as I can understand your question, you wish to know why a plant cell consumes ATP to produce glucose when it can directly use the ATP as an energy molecule. ATP is an energy currency and is required in different biochemical pathways. However, it is not a good energy storage molecule. Following are the reasons why production of an energy molecule such as glucose is essential: Not all parts of the plant are photosynthetic. These non-photosynthetic plants need an alternate source of energy. Since ATP is unstable, it cannot be transported to different parts of the plant without degradation. Since photosynthesis cannot happen in the dark, the plants would require some energy molecule that can be utilized later on, in the dark conditions. Chloroplasts themselves require ATP in the dark conditions. They express an ATP-ADP translocase that actually imports ATP from the cytosol while pumping out ADP+Pi Plants also need energy storage for seeds. This storage is usually in the form of starch (a polymer of glucose Continue reading >>

How To Metabolize Glucose To Make Atp
Energy stored within the chemical bonds of the carbohydrate, fat, and protein molecules contained in food. The process of digestion breaks down carbohydrate molecules into glucose molecules. Glucose serves as your bodys main energy source because it can be converted to usable energy more efficiently than either fat or protein. The only type of energy the cells in your body are able to utilize is the adenosine tri-phosphate molecule (ATP). ATP is made up of one adenosine molecule and three inorganic phosphates. Adenosine di-phosphate (ADP) is an ester of adenosine that contains two phosphates, and its used to make ATP. The process of metabolizing glucose to produce ATP is called cellular respiration. There are three main steps in this process. This first stage in cellular respiration takes place in your cells cytoplasm. In the course of this stage, dehydrogenase enzymes interact with the glucose molecule. This interaction oxidizes the molecule, meaning it strips it of some of its electrons, as well as a hydrogen ion. Two electrons and one proton are passed on to a coenzyme called NAD+. The combination of NAD+ with these added electrons and proton forms the NADH molecule. The end products of glycolysis are NADH, two pyruvate molecules and two ATP molecules for each individual glucose molecule that is broken down. The only products of the glycolysis stage that move on to the citric acid cycle stage are the pyruvate molecules. The citric acid cycle takes place in the cells mitochondria, and it will only take place if oxygen is present. When the pyruvate molecules penetrate the cells mitochondria, carbon dioxide is released, altering the pyruvate molecules. Enzymes interact with these altered pyruvate molecules, oxidizing them. Again these electrons and proton are transferr Continue reading >>
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Glycolysis
Suppose that we gave one molecule of glucose to you and one molecule of glucose to Lactobacillus acidophilus—the friendly bacterium that turns milk into yogurt. What would you and the bacterium do with your respective glucose molecules? Glycolysis is a series of reactions that and extract energy from glucose by splitting it into two three-carbon molecules called pyruvates. Glycolysis is an ancient metabolic pathway, meaning that it evolved long ago, and it is found in the great majority of organisms alive today. In organisms that perform cellular respiration, glycolysis is the first stage of this process. However, glycolysis doesn’t require oxygen, and many anaerobic organisms—organisms that do not use oxygen—also have this pathway. Glycolysis has ten steps, and depending on your interests—and the classes you’re taking—you may want to know the details of all of them. However, you may also be looking for a greatest hits version of glycolysis, something that highlights the key steps and principles without tracing the fate of every single atom. Let’s start with a simplified version of the pathway that does just that. Glycolysis takes place in the cytosol of a cell, and it can be broken down into two main phases: the energy-requiring phase, above the dotted line in the image below, and the energy-releasing phase, below the dotted line. Energy investment phase. Glucose is first converted to fructose-1,6-bisphosphate in a series of steps that use up two ATP. Then, unstable fructose-1,6-bisphosphate splits in two, forming two three-carbon molecules called DHAP and glyceraldehyde-3-phosphae. Glyceraldehyde-3-phosphate can continue with the next steps of the pathway, and DHAP can be readily converted into glyceraldehyde-3-phosphate. Energy payoff phase. In a s Continue reading >>

How Do Organisms Generate Energy?
Enzymes of Glycolysis Yeast 20, J.A. Barnett, A history of research on yeast 6: the main respiratory pathway, 1015-44 (2003). All cells need energy, which they get through ATP, an inherently unstable molecule that must continually be produced. Though ATP can be produced in different ways, nearly all living cells can harness ATP through glycolysis, the stepwise degradation of glucose, and other sugars, obtained from the breakdown of carbohydrates without the need for molecular oxygen (anaerobic). Glycolysis is an ancient, universal pathway that probably developed before there was sufficient oxygen in the atmosphere to sustain more effective methods of energy extraction. When aerobic organisms evolved, they simply added more efficient energy extraction pathways onto glycolysis, breaking down the end products from glycolysis (pyruvate) still further through the tricarboxylic acid cycle. Yet, aerobic cells can still rely predominantly on glycolysis when oxygen is limiting, such as in hard working muscle cells where glycolysis ends in the production of lactate, causing muscle fatigue. The aerobic and anaerobic processes are kept separate in eukaryotic cells, with glycolysis occurring in the cytoplasm, and the aerobic tricarboxylic acid cycle occurring in the mitochondria. Glycolysis During glycolysis, glucose is broken down in ten steps to two molecules of pyruvate, which then enters the mitochondria where it is oxidised through the tricarboxylic acid cycle to carbon dioxide and water. Glycolysis can be split into two phases, both of which occur in the cytosol. Phase I involves splitting glucose into two molecules of glyceraldehyde-3-phosphate (G3P) at the expense of 2 ATP molecules, but allows the subsequent energy-producing reactions to be doubled up with a higher net gain Continue reading >>

Cell Respiration | Wyzant Resources
Just like we need energy to get through the day, individual cells need energy for survival too. Cellular respiration is the process by which cells get their energy in the form of ATP. There are two types of cellular respiration, aerobic and anaerobic. Aerobic respiration is more efficient and can be utilized in the presence of oxygen, while anaerobic respiration does not require oxygen. Many organisms (or cells) will use aerobic respiration primarily, however, if there is a limited oxygen supply they can utilize anaerobic respiration for survival. Although there are some organisms (or cells) that always require anaerobic respiration and others that will always require aerobic respiration. Anaerobic respiration has fewer steps, so lets start there. The first step in both anaerobic and aerobic respiration is called glycolysis . This is the process of taking one glucose (sugar) molecule and breaking it down into pyruvate and energy (2 ATP). We will discuss this in depth during aerobic respiration. The second step in anaerobic respiration is called fermentation. Fermentation starts with pyruvate (the end product of glycolysis). Depending on the organism, pyruvate can either be fermented into ethanol (a fancy name for alcohol) or lactate (lactic acid). Fermentation releases CO2, but does not make any ATP all ATP during anaerobic respiration is produced during glycolysis. Since glycolysis produces 2 ATP, anaerobic respiration yields 2 ATP for every molecule of glucose. Both glycolysis and fermentation take place within the cytosol/cytoplasm of a cell. In fact, the entire process of anaerobic respiration takes place in the cytosol. Fermentation is the process by which we make wine and other types alcohol. Through an anaerobic process, yeast will break down the glucose in the Continue reading >>

Cellular Respiration And Photosynthesis
Big Ideas Cellular Respiration and Photosynthesis Cellular respiration is the process by which the chemical energy of "food" molecules is released and partially captured in the form of ATP. Carbohydrates, fats, and proteins can all be used as fuels in cellular respiration, but glucose is most commonly used as an example to examine the reactions and pathways involved. In glycolysis, the 6-carbon sugar, glucose, is broken down into two molecules of a 3-carbon molecule called pyruvate. This change is accompanied by a net gain of 2 ATP molecules and 2 NADH molecules. The Krebs (or Citric Acid) cycle occurs in the mitochondria matrix and generates a pool of chemical energy (ATP, NADH, and FADH 2 ) from the oxidation of pyruvate, the end product of glycolysis. Pyruvate is transported into the mitochondria and loses carbon dioxide to form acetyl-CoA, a 2-carbon molecule. When acetyl-CoA is oxidized to carbon dioxide in the Krebs cycle, chemical energy is released and captured in the form of NADH, FADH 2 , and ATP. The electron transport chain allows the release of the large amount of chemical energy stored in reduced NAD + (NADH) and reduced FAD (FADH 2 ). The energy released is captured in the form of ATP (3 ATP per NADH and 2 ATP per FADH 2 ). The electron transport chain (ETC) consists of a series of molecules, mostly proteins, embedded in the inner mitochondrial membrane. The glucose required for cellular respiration is produced by plants. Plants go through a process known as photosynthesis. Photosynthesis can be thought of as the opposite process of cellular respiration. Through two processes known as the light reactions and the dark reactions, plants have the ability to absorb and utilize the energy in sunlight. This energy is then converted along with water and carbon d Continue reading >>

Cellular Respiration:
Or, How one good meal provides energy for the work of 75 trillion cells February 16-18, 2004 Every living thing is a sort of imperialist, seeking to transform as much as possible of its environment into itself... -- Bertrand Russell I. Cellular Respiration: breaking down sugar in the presence of oxygen (aerobic). Photosynthesis (you recall...) is the process by which CO2 and H2O are used to make sugars and starches. During Cellular Respiration, sugar is broken down to CO2 and H2O, and in the process, ATP is made that can then be used for cellular work. The overall reaction for cellular respiration: (does this reaction look familiar? Overall, it is the reverse reaction of photosynthesis, but chemically, the steps involved are very different.) C6H12O6 + 6O2 -------------------> 6CO2 + 6H2O + ~38 ATP Whereas only photosynthetic cells can make sugar using photosynthesis, ALL cells need to be able to break down sugars they take in from their environment and turn it into energy to be used in cellular work.... II. Cellular respiration can be broken down into 4 stages: Essentially, sugar (C6H12O6) is burned, or oxidized, down to CO2 and H2O, releasing energy (ATP) in the process. Why do cells need ATP? ALL cellular work -all the activities of life - requires energy, either from ATP or from related molecules. A lot of oxygen is required for this process! The sugar AND the oxygen are delivered to your cells via your bloodstream. This process occurs partially in the cytoplasm, and partially in the mitochondria. The mitochondria is another organelle in eukaryotic cells. like the chloroplast, the mitochondria has two lipid bilayers around it, and its own genome (indicating that it may be the result of endosymbiosis long ago). In some ways similar to the chloroplast, the mitochondria Continue reading >>

Role Of Glucose In Cellular Respiration
This lesson is on the role of glucose in cellular respiration. In this lesson, we'll explain what cellular respiration is and what we need to start with to get the end products. We'll specifically look at the importance of glucose in this process. What Is Cellular Respiration? Sugar is everywhere in our world, from packaged foods in our diet, like tomato sauce, to homemade baked goods, like pies. In fact, sugar is even the main molecule in fruits and vegetables. The simplest form of sugar is called glucose. Glucose is getting a bad rap lately and many people are cutting sugar out from their diet entirely. However, glucose is the main molecule our bodies use for energy and we cannot survive without it. The process of using glucose to make energy is called cellular respiration. The reactants, or what we start with, in cellular respiration are glucose and oxygen. We get oxygen from breathing in air. Our bodies do cellular respiration to make energy, which is stored as ATP, and carbon dioxide. Carbon dioxide is a waste product, meaning our bodies don't want it, so we get rid of it through exhaling. To start the process of cellular respiration, we need to get glucose into our cells. The first step is to eat a carbohydrate-rich food, made of glucose. Let's say we eat a cookie. That cookie travels through our digestive system, where it is broken down and absorbed into the blood. The glucose then travels to our cells, where it is let inside. Once inside, the cells use various enzymes, or small proteins that speed up chemical reactions, to change glucose into different molecules. The goal of this process is to release the energy stored in the bonds of atoms that make up glucose. Let's examine each of the steps in cellular respiration next. Steps of Cellular Respiration There are Continue reading >>

Chemistry For Biologists: Respiration
This requires energy, and one way of providing this is from the oxidation of glucose which is an exergonic reaction. There are two reasons why energy from the oxidation of glucose is not used directly to drive chemical reactions in the cell: the hydrolysis of ATP releases small amounts of energy compared to the oxidation of glucose, and in a controlled way energy is released instantaneously from the hydrolysis of ATP, but the oxidation of glucose takes time The types of chemical reactions called oxidation and reduction lie at the heart of respiration. They always occur together - one substance is oxidised as another is reduced. We often use the term redox reactions to describe this. There are two useful ways of thinking about redox reactions. One is that oxidation is the addition of oxygen and reduction is the removal of oxygen from a substance. For example: 6CO2 + 6H2O (oxidation of glucose). However, a more useful definition is in terms of electron transfer: Oxidation is the removal of electrons, e.g. Fe2+ Reduction is the addition of electrons, e.g. Fe3+ + e- A chemical that supplies electrons is called a reducing agent (or a reductant), and a chemical that accepts electrons is called an oxidising agent (or an oxidant). Aerobic respiration may be represented by the general equation About 3000 kJ mol-1 of energy is released. Burning glucose in air would release this amount of energy in one go. However, it is not as simple as this in aerobic respiration. Aerobic respiration is a series of enzyme-controlled reactions that release the energy stored up in carbohydrates and lipids during photosynthesis and make it available to living organisms. This is a complicated cycle. It may be summarised: Citrate (a six-carbon molecule) forms when an acetyl CoA molecule combines wit Continue reading >>

Ucsb Science Line
How is ATP produced in cells; what is the difference between the energy-producing process in animal cells and plant cells? How much ATP is produced? You have asked a classic question in biology, and of course, a very important one. How living things produce usable energy is important not only from the perspective of understanding life, but it could also help us to design more efficient energy harvesting and producing products - if we could "mimic" how living cells deal with their energy balance, we might be able to vastly improve our technology. For example, a plant is a much better harvester of sunlight than even our best solar panel. And of course, if we understand energy use, it can also help us deal with human diseases such as diabetes. Now, the answer to your question can be found in any basic biology text book, but sometimes, there is so much information packed into such a text book that it can be difficult to extract the information you need or more often, to view all of that information in a larger context. Let's try to tackle your question in several parts. First, we need to know what ATP really is - chemically, it is known as adenosine triphosphate. ATP is a usable form of energy for cells - the energy is "trapped" in a chemical bond that can be released and used to drive other reactions that require energy (endergonic reactions). Photosynthetic organisms use energy from sunlight to synthesize their own fuels. They can convert harvested sunlight into chemical energy (including ATP) to then drive the synthesis of carbohydrates from carbon dioxide and water. When they synthesize the carbohydrates, oxygen gets released. Globally, more than 10 billion tons of carbon is "fixed" by plants every year - this means that carbon molecules are converted from being part o Continue reading >>

Bbc - Higher Bitesize Biology - Respiration : Revision
Respiration is the process by which cells [cell: Basic unit of life. Unicellular organisms only have one cell. Multicellular organisms have many cells.] obtain energy in the form of adenosine tri-phosphate or ATP. ATP transfers chemical energy from the energy rich substances in the cell to the cell's energy requiring reactions. When ATP breaks down, the energy created is used by the cell for processes such as active transport [active transport: The process by which dissolved molecules (solutes) move across a cell membrane from a lower to a higher concentration.], DNA [DNA: The material inside the nucleus of cells, carrying genetic information. DNA stands for Deoxyribonucleic Acid.] replication [replication: Production of an identical copy.] and muscle contraction. The main respiratory substrate [substrate: a substance on which enzymes act] used by cells is 6-carbon glucose. Respiration is a series of reactions in which 6-carbon glucose is oxidised to form carbon dioxide [carbon dioxide: A gaseous compound of carbon and oxygen, which is a by-product of respiration, and which is needed by plants for photosynthesis.]. The energy released due to the oxidation of glucose [glucose: a simple sugar made by the body from food, which is used by cells to make energy in respiration] is used to synthesize ATP from adenosine diphosphate or ADP and inorganic phosphate or Pi. Fats and proteins can also be used as respiratory substrates. Respiration is a stepwise series of reactions involving oxidation and reduction. The mnemonic OIL RIG may help you remember. Breaking bonds releases energy, making bonds requires energy. This is true whether it is in a substrate of respiration or the energy transfer molecule ATP. Continue reading >>

Cellular Respiration
Typical eukaryotic cell Cellular respiration is a set of metabolic reactions and processes that take place in the cells of organisms to convert biochemical energy from nutrients into adenosine triphosphate (ATP), and then release waste products.[1] The reactions involved in respiration are catabolic reactions, which break large molecules into smaller ones, releasing energy in the process, as weak so-called "high-energy" bonds are replaced by stronger bonds in the products. Respiration is one of the key ways a cell releases chemical energy to fuel cellular activity. Cellular respiration is considered an exothermic redox reaction which releases heat. The overall reaction occurs in a series of biochemical steps, most of which are redox reactions themselves. Although technically, cellular respiration is a combustion reaction, it clearly does not resemble one when it occurs in a living cell because of the slow release of energy from the series of reactions. Nutrients that are commonly used by animal and plant cells in respiration include sugar, amino acids and fatty acids, and the most common oxidizing agent (electron acceptor) is molecular oxygen (O2). The chemical energy stored in ATP (its third phosphate group is weakly bonded to the rest of the molecule and is cheaply broken allowing stronger bonds to form, thereby transferring energy for use by the cell) can then be used to drive processes requiring energy, including biosynthesis, locomotion or transportation of molecules across cell membranes. Aerobic respiration Aerobic respiration (red arrows) is the main means by which both fungi and animals utilize chemical energy in the form of organic compounds that were previously created through photosynthesis (green arrow). Aerobic respiration requires oxygen (O2) in order to Continue reading >>

Efficiency Of Atp Production
Endergonic reactions require energy input in order to proceed (see GIBB'S FREE ENERGY). Almost every time a cell performs an endergonic reaction, such as linking amino acids, synthesizing small molecules, or cellular movement, it derives the needed energy from the splitting of ATP. Aerobic organisms produce most of their ATP through respiration, a complex set of reactions that transfer electrons from glucose to oxygen. Glycolysis is the first step in glucose metabolism. The success of glycolysis lies in its ability to couple energy releasing reactions to the endergonic synethesis of ATP. Because ATP is considered the universal currency of biological energy, it is important to learn how cells make ATP. Also, properties of cells and chemical reactions affect the efficiency of ATP production. How can we determine the efficiency of ATP production? The predominant source of energy in animal cells is the sugar glucose. The reaction of glucose with oxygen under standard conditions can be described by the following chemical equation: When 1 mol (180 g) of glucose reacts with oxygen under standard conditions, 686 kcal of energy is released (DG0' = -686kcal/mol). If glucose is simply burned in air, all of this energy is released as heat. In the cell, however, this reaction is coupled to the synthesis of ATP from ADP in the following reaction: C6H12O6 +6O2 + 36Phosphate + 36ADP --> 6CO2 + 6H2O+ 36ATP In other words, the energy released when glucose reacts with oxygen is coupled with an endergonic reaction in order to produce ATP. However, only a fraction of the released energy goes into the high-energy bonds of ATP. Since the overall reaction is exergonic, some energy is lost as heat. We can determine the efficiency of ATP production by comparing the energy in ATP created by the Continue reading >>

Cell Energy And Cell Functions
Cells manage a wide range of functions in their tiny package — growing, moving, housekeeping, and so on — and most of those functions require energy. But how do cells get this energy in the first place? And how do they use it in the most efficient manner possible? Cells, like humans, cannot generate energy without locating a source in their environment. However, whereas humans search for substances like fossil fuels to power their homes and businesses, cells seek their energy in the form of food molecules or sunlight. In fact, the Sun is the ultimate source of energy for almost all cells, because photosynthetic prokaryotes, algae, and plant cells harness solar energy and use it to make the complex organic food molecules that other cells rely on for the energy required to sustain growth, metabolism, and reproduction (Figure 1). Cellular nutrients come in many forms, including sugars and fats. In order to provide a cell with energy, these molecules have to pass across the cell membrane, which functions as a barrier — but not an impassable one. Like the exterior walls of a house, the plasma membrane is semi-permeable. In much the same way that doors and windows allow necessities to enter the house, various proteins that span the cell membrane permit specific molecules into the cell, although they may require some energy input to accomplish this task (Figure 2). Complex organic food molecules such as sugars, fats, and proteins are rich sources of energy for cells because much of the energy used to form these molecules is literally stored within the chemical bonds that hold them together. Scientists can measure the amount of energy stored in foods using a device called a bomb calorimeter. With this technique, food is placed inside the calorimeter and heated until it bu Continue reading >>
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